Shift Manager — Lead Fast-Paced Team, Great Pay & Perks

Steak 'n Shake Sandusky; Ohio; On-site; USD 22,000 - 32,000; Full time

Benefits offered by this job

Medical/Rx

HSA with Employer Contribution

Dental

Vision

Life & Disability

Hospital Indemnity

401(k) with 4% Employer Safe-Harbor

Job summary

Steak ’n Shake Sandusky is seeking a Shift Manager to lead daily restaurant operations with energy and accountability. This role offers up to $19.50 per hour, market-leading wages, and unique bonus pay options to reward performance.

You will train staff, ensure openings and closings, deliver fast, friendly service, and uphold cleanliness and food safety standards while advancing your leadership career in a fast-paced environment.

Qualifications

• High school diploma or equivalent required.
• US work authorization required.
• Experience in supervisory/restaurant management preferred.
• Strong communication and guest-service focus.

Responsibilities

• Lead daily restaurant operations with energy, confidence, and accountability.
• Ensure strong openings and closings by setting up the team for success.
• Set the tone for the shift—motivate and coach team members for success.
• Deliver fast, friendly, and accurate service that exceeds guest expectations.
• Ensure all brand standards are met - cleanliness, food safety, and quality.
• Handle opening and closing duties, including key-holder responsibilities.
• Count drawers, manage deposits, and finalize end-of-day reports.
• Communicate clearly and respectfully with guests and team members.
• Support training and onboarding of new team members.
• Foster a positive, team-oriented environment built on trust and respect.
• Step into any station as needed to keep operations running smoothly.

Skills

Leadership

Customer service

Communication

Flexibility

Team mentoring

Attention to detail

Education

High School Diploma or equivalent

Job description

Steak ’n Shake Sandusky is seeking a Shift Manager to lead daily restaurant operations with energy and accountability. This role offers up to $19.50 per hour, market-leading wages, and unique bonus pay options to reward performance.

You will train staff, ensure openings and closings, deliver fast, friendly service, and uphold cleanliness and food safety standards while advancing your leadership career in a fast-paced environment.