Shift Manager - Franchise

Denny's Inc; Palm Desert (CA); On-site; USD 23,419 - 26,174; Full time

Benefits offered by this job

Wellness Program

50% off meal while on duty

Career growth opportunities

GED and college credit opportunities

Family discounts

Paid sick leave

Medical Benefits

Job summary

An established industry player is seeking a dynamic Shift Manager to ensure smooth restaurant operations. In this engaging role, you will oversee staffing, maintain operational excellence, and ensure compliance with laws and regulations. You'll contribute to creating a welcoming atmosphere for both guests and staff, while also enjoying benefits like career growth opportunities and meal discounts. If you're passionate about the hospitality industry and ready to take on a leadership role, this opportunity is perfect for you.

Qualifications

• Minimum two years of experience in restaurant, hospitality, or retail.
• Food Handlers Card is required.

Responsibilities

• Ensure the restaurant is fully staffed and operationally excellent.
• Create an enjoyable atmosphere for patrons and employees.

Skills

Communication Skills

Problem-Solving

Business Acumen

Education

Food Handlers Card

Restaurant or Hospitality Experience

Job description

This job posting is for employment with an independently owned and operated franchisee.

Job Requirements

As a Shift Manager, you will never be bored. You will be responsible for making sure the restaurant runs smoothly.

Responsibilities May Include:

• Ensuring that the restaurant is fully and appropriately staffed at all times.
• Maintaining operational excellence so our restaurant is running efficiently and effectively.
• Ensuring that all laws, regulations, and guidelines are followed.
• Creating a restaurant atmosphere that both patrons and employees enjoy.

Work Experience

• Minimum of two years restaurant, hospitality or retail experience. Additional operations and/or leadership experience strongly preferred.
• Food Handlers Card required.
• Great communication skills.
• Proven ability to solve problems.
• Strong business acumen to understand financial statements and contributing factors.
• Ability to work day and evening shifts, weekends, and holidays as the schedules are rotated.
• Reliable transportation.

Benefits

• Wellness Program.
• 50% off meal while on duty.
• Career growth opportunities.
• Deny’s Gain: GED and college credit opportunities.
• Family discounts.
• Paid sick leave (Ca and Wa only).
• Medical Benefits.

Minimum: $17.00
Maximum: $19.00
Additional Information

This job posting is for a position at an establishment owned and operated by an independent franchisee. This means the independent franchisee is alone responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, supervision, staffing and scheduling. The Franchisor will not receive a copy of any application you submit for this job posting and will have no control over whether you receive an interview and/or are ultimately hired, does not control and is not responsible for the employment policies and practices of independent franchisees, and does not employ independent franchisees’ employees. If you are hired for this job posting, the independent franchisee will be your employer. This job posting contains some general information about what it is like to work in this position but is not a complete job description. People who work in this position perform many different tasks every day, and this posting may not list all the job's essential functions. Our brands are committed to providing equal employment opportunity for all persons regardless of age, race, creed, color, national origin, citizenship status, religion, sex, sexual orientation, gender identity, disability, genetic information, military or veteran's status, criminal background, or any other characteristic protected by Federal, State, or local law.