Shift Manager — Fast-Paced Restaurant Leader

McDonald's

Wallingford (CT)

On-site

USD 24,796 - 33,062

Full time

14 days+

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Benefits offered by this job

Vacation days 15–25
Holidays 10
Archways education assistance
Medical, dental and vision coverage
Pre-tax flexible spending accounts
Disability, life and accident保险
Paid leaves of absence
Service awards
Employee Resource Connections
Adoption assistance
Matching gifts program

Job summary

McDonald’s is hiring a Shift Manager in a restaurant operated by an independent franchisee. The role focuses on leading shifts, guiding crew and fellow managers to deliver fast, friendly service while upholding food safety, quality, and standards.

Responsibilities include managing daily operations, inventory, scheduling, training, and ensuring a positive customer experience. Eligible candidates should be 18+, able to work a flexible schedule, and be committed to a fast-paced environment.

Qualifications

  • Leadership experience preferred, ideally within a restaurant, retail or hospitality environment.
  • Candidates should be positive team players with a flexible schedule and a passion for fast-paced environments.
  • Applicants must be 18 years or older.

Responsibilities

  • Lead shifts weekly to ensure fast, accurate, friendly customer experience.
  • Provide leadership to crew and other managers during shifts.
  • Ensure Quality, Service and Cleanliness for customers.
  • Perform tasks such as food safety, internal communication, and inventory management.
  • Oversee daily maintenance and cleanliness, scheduling, and training of staff.
  • Manage crew members and ensure exceptional customer service.
  • Maintain safety and security standards.

Skills

Leadership
Team player
Flexible schedule

Job description

McDonald’s is hiring a Shift Manager in a restaurant operated by an independent franchisee. The role focuses on leading shifts, guiding crew and fellow managers to deliver fast, friendly service while upholding food safety, quality, and standards.

Responsibilities include managing daily operations, inventory, scheduling, training, and ensuring a positive customer experience. Eligible candidates should be 18+, able to work a flexible schedule, and be committed to a fast-paced environment.

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