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Join a leading company known for outstanding burgers and fries as a Shift Manager. In this role, you will oversee daily operations, ensuring exceptional customer service and compliance with company standards. Enjoy a fast-paced environment with ample opportunities for career growth and a supportive team culture. Competitive pay, bonuses, and comprehensive benefits are part of the package.
The pay for this position is $18.00/hour + Tips + Bonus
At Five Guys, we serve outstanding burgers and fries in clean restaurants with a top-tier customer service approach!
Shift managers are trained to perform all duties of Crew Members and Shift Leaders, with additional responsibility for directing daily operations in the absence of the General Manager. This includes ensuring compliance with company standards across product prep and delivery, customer relations, restaurant maintenance, team and inventory management, and other duties as assigned.
What can you expect?
What's in it for you?
What are we looking for?
* 1-2 years of supervisory experience in food service or retail preferred.
* Passion for creating a great workplace for your team.
* Dedication to making customers' day with excellent service and a big smile.
* Honest, energetic, motivational, and fun personality.
* High standards for yourself and your team.
Five Guys Core Convictions:
Click here for a detailed description of this position
Five Guys participates in eVerify. Click here for eVerify information.
Additional links provide information about your rights and the company's participation in employment programs.
Know Your Rights EEO poster: https://www.eeoc.gov/poster
By applying, you acknowledge that Five Guys is an eVerify employer and have read the Detailed Position Description and our Privacy Policy.
It is the policy of Five Guys to provide equal employment opportunity (EEO) to all persons.
The Company aims to increase representation of women, people of color, veterans, and individuals with disabilities in all areas.
Qualifications include a preference for a High School diploma and supervisory experience in food service or retail. Ideal candidates are inspiring leaders who motivate their team.