Shift Manager

aes-restaurants; Three Rivers (MI); On-site; USD 40,000 - 55,000; Full time

Benefits offered by this job

Bonus Program

Health Insurance

Health Savings Account

Paid Time Off

Job summary

AES Restaurants in Three Rivers, Michigan is seeking a proactive Shift Manager to oversee operations and ensure outstanding guest service. This role entails full accountability during assigned shifts and involves training team members, managing inventory, and achieving restaurant goals.

The ideal candidate must have strong leadership skills, a reliable vehicle, and ServSafe certification. We offer full time and part time shifts, health insurance, and a bonus program.

Qualifications

• Must have a reliable vehicle and valid driver's license.
• Ability to work in warm and cold temperatures.
• Ability to stand for 8-10 hours.
• Ability to lift up to 50lbs.

Responsibilities

• Ensure team members provide outstanding service to satisfy guests.
• Assist management with training and coaching team members.
• Implements restaurant controls, especially cash and inventory.
• Sets and meets restaurant goals for service and financial results.

Skills

Coaching and Developing others

Emotional Resilience and Patience

Leadership

P&L Management

Operations Management

Managing Food Cost & Labor Cost

Education

ServSafe certification (or ability to obtain)

Job description

We Offer

• Bonus Program
• Full Time & Part Time Shifts
• Health Insurance
• Health Savings Account
• PTO
• Employee Rewards & Recognition Program!

Responsibilities

As a Shift Manager you will ensure outstanding service and guest satisfaction by overseeing restaurant operations and direction of team members during assigned shifts. As a Shift Manager you will have full accountability for restaurant operations during shifts when management is not present.

Top 5 Job Responsibilities

1. Ensure team members provide outstanding service to satisfy guests
2. Assist management with training and coaching team members
3. Utilizes AES systems to run a great restaurant on all shifts
4. Implements restaurant controls, especially cash and inventory
5. Sets and meets restaurant goals for service, operations and financial results

Key Performance Areas

• Restaurant Operations
• Guest Satisfaction
• Customer Service
• Speed of Service
• Quality Control
• Workplace Safety
• Utilizing all systems and tools, including the Systems Board, RTI Task Lists
• Following all government regulations, employment law, food safety and operations policies and implement all accounting controls

Ideal Candidate Qualities

• Treating others with and communicating with respect
• Coaching and Developing others
• Emotional Resilience and Patience
• Leadership
• Working in a fast‑paced environment and thinking on your feet
• Holding yourself to high standards of integrity and customer satisfaction
• P&L Management
• Operations Management
• Restaurant Management
• Managing Food Cost & Labor Cost

Requirements

• Must have a reliable vehicle and valid driver’s license
• Must be ServSafe certified or capable of obtaining certification.
• Ability to work in warm and cold temperatures
• Ability to stand for 8‑10 hours
• Ability to lift up to 50lbs
• Ability to climb ladders for general maintenance
• Ability to perform the following motions: Bending, Squatting, Twisting, Pulling, Reaching.

EEO Statement

AES is an Equal Opportunity employer. All persons shall have the opportunity to be considered for employment without regard to their race, color, religion, creed, national origin, ancestry, alienage or citizenship status, age, disability, gender (including pregnancy, childbirth and other related conditions), sexual orientation, genetic information / characteristics, veteran or military status, marital status or any other characteristic provided by applicable federal, state or local laws.

ADAA

AES will endeavor to make a reasonable accommodation / modification to the known physical or mental limitations of a qualified applicant with a disability to assist in the hiring process, unless the accommodation would impose an undue hardship on the operation of our business, in accordance with applicable federal, state and local law.

E-Verify

AES participates in E-Verify.

Employer: AES Restaurants