Shift Manager

Culver's; Thompson (AL); Presencial; USD 42.000 - 62.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Competitive wages

Comprehensive training programs

Meal discounts

Time off and insurance benefits for…

Free Uniforms – including shoes

Descripción de la vacante

Culver’s is looking for a Restaurant Manager to lead daily operations with energy and a guest-first mindset. You’ll oversee shifts, coach teammates, and ensure the Culver’s standard of service remains top-notch.

This role rewards strong leaders who can motivate staff, manage nights, weekends, and holidays, and foster a positive work environment. Training and career development are available as part of our team-focused culture.

Formación

• Leadership experience in hospitality or food service.
• Ability to work nights, weekends and holidays.
• Strong communication and organizational skills.
• Motivational and positive leadership style.
• Genuine, smiling personality.

Responsabilidades

• Run shifts effectively to provide great food and excellent guest service.
• Demonstrate positive and effective role modeling for team members.
• Lead team as a coach and mentor.
• Support the development of a high performing team.
• Maintain compliance with operational and food safety procedures

Conocimientos

Strong leadership

Strong communication

Organizational skills

Positive attitude

Team motivation

Availability evenings/weekends/holidys

Descripción del empleo

Culver’s is looking for a Restaurant Manager

If you have a passion for restaurant industry and desire to serve others, then

this job is for you!

Our managers oversee it all, ensuring every True Blue Crew member moves in sync and every guest leaves happy. They

build and lead great shifts, empower team members to grow their skillsets and

maintain a positive attitude throughout the restaurant. If you’re a natural

leader who can rally a team to be its best, we’d love to have you behind our

counter.

We offer:

Competitive wages

Comprehensive training programs

Career development

Meal discounts

Time off and insurance benefits for eligible team members

Free Uniforms – including shoes

And much, much more!

Responsibilities:

Run shifts effectively to provide great food and excellent guest service

Demonstrate positive and effective role modeling for team members

Lead team as a coach and mentor

Support the development of a high performing team

Maintain compliance with operational and food safety procedures

Qualifications:

Strong work ethic

Excited to come to work!

“Can do” attitude

Enjoys going the extra mile for the team

Demonstrated passion and leadership

Motivational and positive leadership style

Strong communication and organization skills

A genuine, smiling personality

Ability to work nights, weekends and holidays

We've made it our commitment that any guest

who chooses Culver's leaves happy - and that means creating a great experience

for you too!

PHYSICAL ABILITIES

Stands for long periods of time without sitting; Walks fast paced during shifts; Bends, reaches and stoops

Lift / carry 10 lbs or less

Constantly; Lift / carry 11-20 lbs Frequently; Lift / carry 21-50 lbs

Occasionally; Lift / carry 51-100 lbs Rarely

Whether we’re cooking the perfect ButterBurger® to order or scooping up our freshest batch of the Flavor of the Day, we work hard to ensure you will always leave happy.
It all goes back to our small-town Wisconsin roots. We know you have a lot to do and many options to choose from, so we appreciate when you take the time to visit Culver’s. If we can do our part to make your day better – with a wholesome, delicious meal or a heartfelt smile – we’ve done our job.