Shift Manager

McDonald's; Suffolk (VA); On-site; USD 21,000 - 28,000; Full time

Benefits offered by this job

Hourly wage up to $20

Bonus program up to $3600/year

Uniforms provided

Meals provided

Flexible schedule

Paid training

Insurance benefits

Paid time off

401(k) with company contribution

Team environment

Job summary

The Harmon Family McDonald’s organization seeks a Shift Manager to lead restaurant teams, ensuring Quality, Service, Cleanliness & Value on assigned shifts. You will train and coach outstanding team members while maintaining brand standards and company policies.

Flexible scheduling is required as we operate 364 days a year in some locations; this role offers growth opportunities and a positive team environment.

Qualifications

• Flexible scheduling required; operations 364 days a year and 24 hours in some locations.
• Food Safety Certification is a plus.

Responsibilities

• Manage people, product and equipment to deliver Quality, Service, Cleanliness & Value on shifts.
• Train and coach team members.
• Uphold brand standards and company policies.

Skills

People skills

Coaching

Team leadership

Positive attitude

Education

Food Safety Certification

Job description

The Harmon Family McDonald\u2019s organization is looking for outstanding leaders to join our team as Shift Manager at our McDonald\u2019s restaurants.

Successful Management Applicants Have

• Ridiculously strong people skills. People (customers and team members) are the foundation of our business. You will spend 98% of your time serving, coaching, correcting, training, retraining, inspiring, leading and developing an amazingly diverse group of PEOPLE.
• High standards, really high. McDonald\u2019s became the most successful restaurant franchise in history because we believe in standards. We live and breathe QUALITY, SERVICE, VALUE and CLEANLINESS because it matters and it is a huge part of what makes us great.
• A "Beat Yesterday" attitude. A successful Shift Manager is committed to continuous improvement and they always bring their best smile and attitude into the restaurant.

Responsibilities

• Manage people product and equipment to execute outstanding Quality, Service Cleanliness & Value on assigned shifts, to deliver outstanding results
• Train and coach outstanding team members
• Manage McDonald\u2019s brand standards alongside our company policies and procedures

Qualifications

• Flexible scheduling around the needs of the restaurant. We operate restaurants 364 days a year and 24 hours a day in some locations. We work on weekends and holidays!
• Food Safety Certification a plus!

Benefits

• Competitive Hourly Wage up to $20 per hour
• Monthly Bonus Program up to $3,600 a year
• Uniforms and meals provided
• Flexible schedule
• Paid training and opportunity for development/promotion
• Insurance benefits including: medical, dental, vision, life
• Paid time off
• 401(k) with company contribution
• A positive, team-oriented work environment

McDonald\u2019s offers the opportunity to build and develop your individual and teamwork skills. We also offer tuition assistance and scholarship opportunities.

WE CAN'T WAIT TO MEET YOU!

FDH Enterprises Corp. d.b.a. McDonald\u2019s is an independent franchise of McDonald\u2019s Corporation.

We are an Equal Opportunity Employer and we are committed to a diverse and inclusive workforce.

All applicants may be subject to a background check.

Equal Opportunity Employer, including disabled and veterans.