Shift Manager

Culver's Restaurants

Saginaw (MI)

Vor Ort

USD 21.000 - 29.000

Vollzeit

vor 25 Stunden
Sei unter den ersten Bewerbenden

Eine vollständige Bewerbung in einer Minute

Maßgeschneiderter Lebenslauf und Anschreiben – versandbereit.

Schaffe es an den ATS-Filtern vorbei

Benefits dieser Stelle

Meal Discounts
Free Uniforms
Paid time off and insurance benefits
Scholarship program
Flexible scheduling

Zusammenfassung

Culver’s Restaurants in Michigan is seeking a Shift Manager to lead daily operations and coach a team to deliver great guest service. This full-time role requires a strong work ethic and leadership, with day and night availability. On-the-job training and benefits are provided as part of the package.

The ideal candidate will manage shifts, uphold food safety standards, and foster a positive work environment while ensuring guest satisfaction and smooth operations.

Qualifikationen

  • 1-2 years of management experience required.
  • Strong work ethic and leadership demonstrated.
  • Excellent communication and organizational skills.
  • Ability to work day and/or night shifts.

Aufgaben

  • Run shifts effectively to provide great food and guest service.
  • Model positive leadership for team members.
  • Lead and coach the team to meet performance standards.
  • Maintain compliance with operational and food safety procedures.

Kenntnisse

1-2 years management experience
Strong work ethic
Leadership
Strong communication skills
Organization skills
Day and night availability

Jobbeschreibung

Culver’s is looking for Shift Managers

If you have a passion for restaurant industry and desire to serve others, then this job is for you!

We Offer
  • $18/hour for full time adults, open availability
  • On the job training
  • Career advancement
  • Meal Discounts
  • Free Uniforms
  • Paid time off and insurance benefits
  • Scholarship program
  • Flexible scheduling
Responsibilities
  • Run shifts effectively to provide great food and excellent guest service
  • Demonstrate positive and effective role modeling for team members
  • Lead team as a coach and mentor
  • Maintain compliance with operational and food safety procedures
Qualifications
  • Strong work ethic
  • Demonstrate passion and leadership
  • Strong communication and organization skills
  • 1-2 years of management experience is required.
  • Ability to work during the day and/or nights
  • Excited to come to work!
  • A genuine, smiling personality

We’ve made it our commitment that any guest who chooses Culver’s leaves happy-and that means creating a great experience for you too!

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard.

Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.

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