Shift Manager

Blue Bayou Seafood Restaurant and Oyster Bar; New Orleans (LA); On-site; USD 38,000 - 54,000; Full time

Job summary

Voodoo Chicken & Daiquiris in New Orleans, LA is seeking a proactive Shift Manager to lead daily operations, motivate staff, and ensure a smooth guest experience during your shift. You'll oversee tasks, maintain quality standards, handle customer inquiries professionally, and ensure adherence to health and safety guidelines while adapting to a fast-paced environment.

Ideal candidates have at least 1 year in a supervisory role, strong communication, and a customer-first mindset, with flexibility

Qualifications

• Minimum 1 year of supervisory or management experience in food service or hospitality.
• Strong communication and organizational skills are essential.
• Customer-first mindset with calm, efficient problem-solving.
• Flexible availability, including evenings and weekends.

Responsibilities

• Oversee daily operations during your shift to ensure smooth workflow.
• Lead and motivate team members to deliver excellent guest service.
• Delegate tasks, enforce policies, and monitor staff performance.
• Assist with inventory and uphold quality and safety standards.
• Address guest inquiries with professionalism and care.

Skills

Team leadership

Customer service

Communication

Organizational skills

Problem-solving

Job description

Lead the Team as a Shift Manager at Voodoo Chicken & Daiquiris!

Are you ready to take your leadership skills to the next level? Voodoo Chicken & Daiquiris, located in the heart of New Orleans, LA, is looking for a dedicated and motivated Shift Manager to join our team. Known for our delicious food and vibrant atmosphere, we’re all about creating memorable experiences for our customers—and we need your help to make it happen!

What You'll Be Doing

As a Shift Manager, you’ll play a key role in ensuring our operations run smoothly and our guests leave with a smile. Here’s what you can expect in your day-to-day:

• Oversee daily operations during your shift to maintain a smooth workflow.
• Lead and motivate team members to deliver exceptional customer service.
• Handle company policies, delegating tasks, and ensuring all staff are performing at their best.
• Assist with inventory management and uphold quality standards.
• Address customer inquiries or concerns with professionalism and care.
• Ensure compliance with health and safety regulations at all times.

What We’re Looking For

We’re searching for someone with a passion for leadership and a knack for problem-solving. To succeed in this role, you’ll need:

• At least 1 year of experience in a supervisory or management role, preferably in the food service or hospitality industry.
• Strong communication and organizational skills to keep the team on track.
• A customer-first mindset with the ability to handle challenges calmly and efficiently.
• A proactive attitude and the ability to adapt in a fast-paced environment.
• Availability to work flexible shifts, including evenings and weekends.

Why Join Voodoo Chicken & Daiquiris?

While we don’t currently offer additional benefits, what we do provide is a dynamic, fun, and supportive workplace where your leadership will truly make a difference. At Voodoo Chicken & Daiquiris, we value teamwork, dedication, and a shared commitment to delivering the best possible experience for our customers.

Ready to Make Your Mark?

If you’re ready to bring your leadership skills to a team that values hard work and great food, we’d love to hear from you! Take the next step in your career and apply today to join the Voodoo Chicken & Daiquiris family.