Shift Manager

Dairy Queen; Mitchell (SD); On-site; USD 30,000 - 40,000; Full time

Job summary

Dairy Queen is seeking a Shift Manager to ensure excellent customer service and product quality while managing the shift. Ideal candidates should have prior supervisory experience in food service or retail, effective communication skills, and a commitment to upholding company standards. The role includes various benefits to promote employee well-being.

Benefits

Health coverage (medical, dental, and vision)

Flexible spending accounts

Food and shoe discounts

Tuition reimbursement

Employee referral program

Qualifications

• Must be 18 years of age or older.
• 1+ years previous experience as a foodservice or retail supervisor/manager.
• Must successfully pass a background check.

Responsibilities

• Provide quality customer service and food products.
• Assist in management responsibilities from higher-ups.

Skills

Customer Service

Effective Communication

Job description

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Position Overview

The Restaurant Shift Manager provides quality customer service and food products using standards set by Fourteen Foods and International Dairy Queen to enhance the customer’s visit, while assisting and learning management responsibilities from the Assistant General Manager and General Manager.

Shift Manager Qualifications

• Must be 18 years of age or older.
• 1+ years previous experience as a foodservice or retail supervisor/manager.
• Must successfully pass a background check.
• Ability to communicate effectively in the primary language(s) of the work location. Fluency in English may be essential for certain customer service stations within this position.

Our Benefits

We offer a comprehensive range of benefits designed to support your overall well-being, including health coverage (medical, dental, and vision), flexible spending accounts, voluntary insurance options, food and shoe discounts, identity theft protection, daily pay, tuition reimbursement, anniversary recognition, employee referral program, and bereavement leave.

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Management and Manufacturing

Industries

• Food and Beverage Services

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