Shift Manager

Checkers & Rally’s Drive-In Restaurants; Alton (IL); On-site; USD 35,000 - 50,000; Full time

Job summary

A leading restaurant chain is seeking a Shift Manager to assist the General Manager in managing successful shifts and achieving sales goals. The role involves training team members, ensuring compliance with policies, and promoting guest satisfaction. Ideal candidates will have previous restaurant management experience and a commitment to excellence.

Benefits

Medical benefits

Dental benefits

Recognition programs

Bonuses

Advancement opportunities

Qualifications

• 1-2 years of restaurant management experience, preferably in Quick Service Restaurants (QSR).
• Basic math skills.
• Ability to work flexible schedules and extended hours.

Responsibilities

• Building sales and profits by promoting Guest satisfaction.
• Training Team Members on Company operations and Guest service.
• Ensuring policy and procedures are followed during shifts.

Skills

Basic math skills

Ability to work flexible schedules

High energy

Commitment to core values

Education

1-2 years of restaurant management experience

Job description

Join to apply for the Shift Manager role at Checkers & Rally’s Drive-In Restaurants

2 months ago Be among the first 25 applicants

Purpose of Your Work

At Checkers & Rally’s, we make a difference in people’s lives by serving our Franchisees, Teams, and Guests. As a member of the Corporate Field Operations team, you will assist the General Manager by managing successful shifts, achieving sales and profit goals, executing procedures, and providing excellent Guest and Team service. The Shift Manager will support the restaurant and General Manager to ensure we are the 1st Choice for our Guests and Employees.

How You Make a Difference Every Day

• Building sales and profits by promoting Guest satisfaction and managing restaurant operations
• Escalating concerns or recommendations regarding the restaurant, employees, or Guests to the General Manager
• Ensuring policy and procedures are followed during shifts
• Training Team Members on Company operations, policies, and Guest service
• Identifying and responding to complaints and policy violations
• Helping ensure the restaurant is a safe, clean, and fun environment for employees and Guests

Qualifications

• 1-2 years of restaurant management experience, preferably in Quick Service Restaurants (QSR)
• Basic math skills
• Ability to work flexible schedules and extended hours
• High energy to keep up with a fast-paced environment
• Commitment to core values of integrity, service, excellence, and courage to be bold and grow

What’s in It for You?

• Operations Excellence: Delivering the best
• Training & Development: Ensuring everyone is well trained
• Personal & Career Growth: Opportunities to do more and be more
• Benefits & Rewards: Medical, Dental, recognition programs, bonuses, and advancement opportunities
• Compensation: Paid promptly, details at interview

REQ# 5846

LOC# Alton (8146-1002)

Seniority Level

• Mid-Senior level

Employment Type

• Full-time

Job Function

• Management and Sales

Industries

• Restaurants