Shift Manager

Carrols Corporation; Michigan; On-site; USD 35,000 - 50,000; Full time

Job summary

Carrols Corporation is seeking a Shift Manager to oversee restaurant operations and lead the team in delivering high-quality service. This full-time role involves managing inventory, organizing shifts, and ensuring customer satisfaction in a fast-paced environment. The position offers competitive pay and flexible scheduling, along with opportunities for personal growth and development.

Benefits

Competitive pay

Flexible scheduling

Scholarship programs

Qualifications

• Must be at least 18 years old.
• Ability to work in a fast-paced environment.
• Physical ability to perform tasks such as carrying up to 40 pounds.

Responsibilities

• Operate the restaurant in the absence of a Manager.
• Inspire and guide staff.
• Complete daily paperwork to record success.

Skills

Leadership

Problem Solving

Time Management

Job description

Join to apply for the Shift Manager role at Carrols Corporation.

Carrols owns and operates more than 800 Burger King Restaurants, and we need great leaders on our team!

Opportunity Awaits!

As a Shift Supervisor, you will:

• Operate the restaurant in the absence of a Manager
• Inspire and guide staff
• Complete daily paperwork to record success
• Manage inventory

The role involves ensuring the store operates smoothly, maintaining high customer satisfaction, and leading the team effectively. Responsibilities include organizing shifts, resolving issues, managing financials, and closing the store at day's end.

Qualifications

• Must be at least 18 years old
• Ability to work in a fast-paced environment
• Physical ability to perform tasks such as carrying up to 40 pounds, standing for long periods, and other physical demands listed

Benefits and Perks

Competitive pay, flexible scheduling, and benefits. Participates in scholarship programs to support education. Committed to serving high-quality, made-to-order food efficiently and friendly.

Additional Information

Seniority level: Mid-Senior level

Employment type: Full-time

Job functions: Management and Manufacturing

Industries: Restaurants