Shift Manager

McDonald's

Lambertville (NJ)

On-site

USD 22,730 - 28,929

Full time

14 days+

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Benefits offered by this job

Competitive pay
Employee discounts and free meals
Paid sick leave
Tuition reimbursement
Training and advancement opportunities
Weekly direct deposit
401k plan
Medical, dental, and vision benefits

Job summary

A leading fast-food restaurant in Lambertville is seeking a Team Leader to oversee crew schedules and ensure an outstanding guest experience. The ideal candidate should have a passion for customer service and provide effective leadership while maintaining food safety standards. Competitive pay ranges from $16.50 to $21.00 per hour with various benefits including paid sick leave and tuition reimbursement.

Qualifications

  • Passion for helping and serving others, both customers and team members.
  • Strong customer service and support focus.
  • Ability to communicate effectively and anticipate customer needs.

Responsibilities

  • Lead and oversee crew schedules.
  • Provide encouraging leadership for crew and managers.
  • Supervise food safety and cleanliness measures.
  • Take measures around safety, inventory, and profitability.
  • Encourage ongoing training and education within the restaurant.
  • Drive high performance from the team.

Skills

Customer service orientation
Effective communication
Problem-solving in fast-paced environments

Job description

Overview

Flexible scheduling with a side of always feeling valued. A job at McDonald’s offers a job combo that fits YOU.

Perks & Benefits
  • Competitive pay from $16.50 per hour - $21.00 per hour / year plus cash incentives
  • Employee discounts and free meals
  • Paid sick leave and/or paid time off
  • Tuition reimbursement and/or educational assistance
  • Training and advancement opportunities
  • Weekly direct deposit
  • 401k plan*
  • Medical, dental, and vision benefits*

And much, much more!

Available to full time employees in select locations.

Role and Responsibilities

This role is vital to the operations within the restaurant because you’ll:

  • Lead the experience: Handle and oversee crew schedules
  • Inspire and Empower: Provide encouraging leadership for crew and managers to provide an outstanding guest experience
  • Understand that teamwork is key: Supervise and lead food safety and cleanliness measures to meet McDonald’s standards
  • Take action first: Take measures around safety, security, inventory, and profitability
  • Never stop learning: Cultivate and encourage training, education, and continued learning within the restaurant
  • Be results oriented: Drive and expect a high level of performance from the team
Qualifications
  • Passion for helping and serving others (customers and fellow team members)
  • Strong customer service and support focus
  • The ability to communicate effectively and anticipate customer needs
  • The ability to provide solutions and make decisions in a fast-paced environment
So, what’s your job combo?

Equal Employment Opportunity and Our Value of Inclusion: McDonald’s is committed to providing equal employment opportunities and fostering an inclusive work environment. We do not discriminate on the basis of race, religion, color, national origin or ancestry, sex, gender, gender expression, sexual orientation, pregnancy, age, marital status, veteran status, physical or mental disability status, genetic information, citizenship or any other class characteristic protected by federal or applicable state law. McDonald’s provides reasonable accommodations to qualified individuals with disabilities to enable them to perform the essential functions of their job and to enjoy equal benefits and privileges of employment. If you need assistance accessing or reading this job posting or otherwise feel you need an accommodation during the application or hiring process, please contact mcdonaldsandme@support.mcdonalds.com.

This job posting contains general information about working in this restaurant. This job posting is not a complete description of all duties of the job. People who work in this restaurant perform several different tasks every shift and this posting does not list every essential function of the job.

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