Shift Manager

Layne's Chicken Fingers; Kingsland (GA); On-site; USD 19,000 - 26,000; Full time

Job summary

Layne's Chicken Fingers in Kingsland, GA is seeking a Shift Manager to lead the floor, coach teammates, and deliver a fast, friendly guest experience.

You will oversee all hourly roles, ensure cleanliness and food safety, manage labor, and uphold our "Perfect Every Time" standard on every shift. Previous fast-food leadership is preferred; flexible availability a plus.

Qualifications

• 18+ years old
• Reliable transportation
• Strong leadership and communication skills
• Organized, adaptable, and team-oriented
• Positive attitude and pride in delivering excellence
• Ability to coach and teach others

Responsibilities

• Lead and support team members during shifts
• Be proficient in all hourly roles and POS functions
• Manage labor and maintain operational awareness
• Ensure cleanliness and food safety standards are met
• Use checklists and tools to run a smooth, consistent shift
• Handle guest interactions with positivity and professionalism
• Complete shift paperwork and hold the team accountable
• Promote a fun, team-first culture

Skills

Leadership

Communication

Organized

Adaptable

Team oriented

Coaching

Education

High school diploma

Tools

POS systems

Job description

Come join THE Texas Chicken Finger restaurant...since 1994!

At Layne's Chicken Fingers we take everything seriously except ourselves.

Company Overview

Layne's Chicken Fingers, founded in 1994 in College Station, Texas, is the original Texas chicken-finger restaurant. Known for our signature chicken, secret sauce, and fun-loving culture, we're expanding rapidly across the U.S. while staying true to our roots. We take pride in delivering exceptional food and service in a fast-paced, team-oriented environment.

Role Summary:

At Layne's, we set the bar high-and keep raising it. Our Shift Managers lead by example, coach in the moment, and bring energy and fun to every shift. Your mission: deliver hot food fast, provide exceptional guest service, and help create a "Perfect Every Time" experience.

Key Responsibilities:

• Lead and support team members during shifts
• Be proficient in all hourly roles and POS functions
• Manage labor and maintain operational awareness
• Ensure cleanliness and food safety standards are met
• Use checklists and tools to run a smooth, consistent shift
• Handle guest interactions with positivity and professionalism
• Complete shift paperwork and hold the team accountable
• Promote a fun, team-first culture

Required Qualifications:

• 18+ years old
• Reliable transportation
• Strong leadership and communication skills
• Organized, adaptable, and team-oriented
• Positive attitude and pride in delivering excellence
• Ability to coach and teach others

Preferred Qualifications:

• 1+ year of fast-food or shift leadership experience
• High school diploma or equivalent
• Flexible availability

What We Offer:

• Flexible hours
• Growth potential
• Great pay for great people
• Career advancement opportunities
• Fun, supportive work culture