Laynes Chicken Fingers Shift Lead

Workstream; Leander (TX); On-site; USD 15,000 - 24,000; Full time

Benefits offered by this job

Flexible hours

Growth potential

Career advancement opportunities

Fun, supportive work culture

Job summary

Workstream is seeking a Shift Manager to lead and support team members during shifts in Leander, Texas. You will ensure food safety standards are met while providing exceptional guest service and promoting a fun work culture.

The ideal candidate will possess strong leadership skills, be able to coach and teach others, and have reliable transportation. We offer flexible hours, growth potential, and career advancement opportunities.

Qualifications

• 18+ years old.
• Reliable transportation.
• Strong leadership and communication skills.
• Organized, adaptable, and team-oriented.
• Positive attitude and pride in delivering excellence.
• Ability to coach and teach others.

Responsibilities

• Lead and support team members during shifts.
• Be proficient in all hourly roles and POS functions.
• Manage labor and maintain operational awareness.
• Ensure cleanliness and food safety standards are met.
• Use checklists and tools to run a smooth, consistent shift.
• Handle guest interactions with positivity and professionalism.
• Complete shift paperwork and hold the team accountable.
• Promote a fun, team-first culture.

Job description

Company Overview

Layne's Chicken Fingers, founded in 1994 in College Station, Texas, is the original Texas chicken finger restaurant. Known for our signature chicken, secret sauce, and fun-loving culture, we’re expanding rapidly across the U.S. while staying true to our roots. We take pride in delivering exceptional food and service in a fast-paced, team-oriented environment.

Role Summary

At Layne’s, we set the bar high—and keep raising it. Our Shift Managers lead by example, coach in the moment, and bring energy and fun to every shift. Your mission: deliver hot food fast, provide exceptional guest service, and help create “Perfect Every Time” experience.

Key Responsibilities

• Lead and support team members during shifts
• Be proficient in all hourly roles and POS functions
• Manage labor and maintain operational awareness
• Ensure cleanliness and food safety standards are met
• Use checklists and tools to run a smooth, consistent shift
• Handle guest interactions with positivity and professionalism
• Complete shift paperwork and hold the team accountable
• Promote a fun, team-first culture

Required Qualifications

• 18+ years old
• Reliable transportation
• Strong leadership and communication skills
• Organized, adaptable, and team-oriented
• Positive attitude and pride in delivering excellence
• Ability to coach and teach others

Preferred Qualifications

• 1+ year of fast-food or shift leadership experience
• High school diploma or equivalent
• Flexible availability

What We Offer

• Flexible hours
• Growth potential
• Great pay for great people
• Career advancement opportunities
• Fun, supportive work culture

Work Schedule

• Monday to Friday
• Weekend availability

Benefits

• Flexible schedule