Shift Manager

McDonald's; Decatur (GA); On-site; USD 15,153 - 20,664; Full time

Benefits offered by this job

Competitive pay

Uniforms provided

Vacation days

Archways to Opportunity

Health insurance

Bonuses

Disability insurance

401(k)

Job summary

McDonald’s franchise-operated restaurant in Decatur, GA is hiring a Shift Manager to lead weekly shifts, ensuring fast, friendly service and maintaining safety and cleanliness. You’ll guide crew and fellow managers, plan each shift, monitor performance, and uphold McDonald’s standards.

The role emphasizes teamwork, adaptability to a fast-paced environment, and a minimum age of 18. Competitive pay after training and a comprehensive benefits package accompany this position.

Qualifications

• Previous leadership experience is preferred, ideally within a restaurant, retail, or hospitality environment.
• We are seeking positive team players with a flexible schedule who thrive in a fast‑paced environment.
• A minimum age of 18 is required for managers.

Responsibilities

• Lead shifts weekly to ensure fast, accurate, friendly service.
• Plan each shift, monitor performance, enforce standards, oversee safety and security, maintain profitability, and communicate with the next Shift Manager.
• Coordinate hand-offs with the next Shift Manager to ensure seamless transitions.

Skills

Leadership

Team player

Flexible schedule

Job description

This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald’s USA. The franchisee has a license to use McDonald’s logos and food products, but it is a separate company and employer. Employment matters are handled by the franchisee.

Job Responsibilities

Managers lead shifts every week, ensuring customers receive a fast, accurate, friendly experience. A Shift Manager provides leadership to crew and other managers during a shift to maintain quality, service, and cleanliness for customers. They plan each shift, monitor performance, enforce McDonald’s standards, oversee safety and security, maintain profitability, and communicate with the next Shift Manager to facilitate seamless hand‑offs.

Shift Manager Duties

• Food Safety
• Internal Communication
• Inventory Management
• Daily Maintenance and Cleanliness
• Managing Crew
• Quality Food Production
• Exceptional Customer Service
• Safety and Security
• Scheduling
• Training

Qualifications

Previous leadership experience is preferred, ideally within a restaurant, retail, or hospitality environment. We are seeking positive team players with a flexible schedule who thrive in a fast‑paced environment. A minimum age of 18 is required for managers.

Benefits

• Competitive pay ($11.00–$15.00 after training)
• Free uniforms
• Up to 14 days paid vacation
• Educational assistance through Archways to Opportunity, including high‑school completion, college tuition aid, and ESL classes
• Medical, dental, and vision coverage
• Quarterly profit‑and‑loss bonus and monthly bonuses
• Short‑term and long‑term disability, life, and accident insurance
• Sick days
• Service awards
• Employee Resource Connection
• 401(k)
• Health, dental, and vision insurance

By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald’s USA. The franchisee is the sole employer and is responsible for all employment decisions. McDonald’s USA will not receive a copy of my application and is not involved in hiring, firing, discipline, or scheduling. I acknowledge that the independent franchisee will process my application and evaluate me based on their criteria, and I will contact the franchise organization for information about its privacy practices.