Shift Leader-Open Availability-Part Time

Ontario Trillium Foundation; Aurora (IL); On-site; USD 18,184 - 25,898; Full time

Benefits offered by this job

401(k) with employer matching

Free Food or Smoothie with every shift

Flexible schedule

Paid time off

Paid training

Job summary

Ontario Trillium Foundation in Aurora, Illinois is seeking a Shift Leader who is authentic and motivated with a customer-focused mindset. Responsibilities include taking customer orders, making food and smoothies, and training new employees. The starting pay is $16 per hour, plus tips, with opportunities for promotion and increased pay based on experience. Benefits include a 401(k) with employer matching, paid time off, and flexible scheduling.

Qualifications

• Previous Shift Leader Experience Required.
• Serv Safe Food Handler or Food Manager Certification preferred.
• Ability to occasionally lift 40lbs.

Responsibilities

• Taking customer orders with our point-of-sale system.
• Making food and smoothies according to brand standards.
• Maintaining a clean and sanitary work environment.
• Train and coach new employees.

Skills

Customer focused mindset

Outgoing and positive attitude

Ability to multitask

Team leadership

Work efficiently under pressure

Job description

CAN YOU DELIVER AMAZING? What we’re looking for in the ideal candidate:

• Individuals who are authentic, motivated, and hard-working.
• Has an outgoing and positive attitude with a customer focused mindset; making work fun for co-workers and customers
• Has a flexible schedule that allows for various shifts with weekend availability.
• Energetic and able to multitask in a fast-paced environment
• Ability to occasionally lift 40lbs
• Previous Shift Leader Experience Required. You are eager to lead a team
• Serv Safe Food Handler or Food Manager Certification preferred but not required
• Ability to work quickly and efficiently under pressure

Job Duties Include:

• Taking customer orders with our point-of-sale system
• Making food and smoothies according to brand standards
• Prepping food including accurate measuring and weighing
• Maintaining a clean and sanitary work environment
• Stocking and clean-up
• Handle last-minute absences and schedule changes
• Train and coach new employeesAssigning duties to staff during shifts
• Perform food safety temperature checks
• Prepare nightly deposit and complete closing tasks
• Assists team with preparing catering orders

Salary:

• Starting $16 per hour plus hourly tips (Averaging $2.10 per hour extra and increasing!!).
• Increased Pay with experience and availability.
• There are plenty of areas for promotion as we continue to grow and expand in the community.

Benefits:

• 401(k) with employer matching
• Free Food or Smoothie with every shift
• Flexible schedule
• Paid time off
• Paid training