Shift Leader - Lead Shifts, Solve Problems

Hospitality Restaurant Group; Brownsville (TN); On-site; USD 16,531 - 22,041; Full time

Benefits offered by this job

Paid time off

Health insurance

401(k) with company matching

Bonus eligible position

GED Program, Tuition Assistance andSch

Job summary

Hospitality Restaurant Group is seeking a Shift Leader to support the Regional General Manager by running great shifts and taking ownership of problems on site. The role requires leadership, a hands-on approach, and the ability to guide team members through daily restaurant operations.

We offer a package including health insurance, 401(k) with company matching, paid time off, and a tuition assistance program. This position is on-site with flexible scheduling and a potential bonus opportunity.

Qualifications

• 1-3 years supervisory experience in food service or retail with Profit and Loss responsibility.
• Basic personal computer literacy.
• Must be at least 18 years old.
• Strong math, accounting and analytical/decision-making skills.

Responsibilities

• Take ownership and responsibility to solve problems; provide guidance to others.
• Support the RGM by running great shifts in a self-sufficient manner.

Skills

Supervisory experience

Basic computer literacy

Analytical/decision-making

Job description

Hospitality Restaurant Group is seeking a Shift Leader to support the Regional General Manager by running great shifts and taking ownership of problems on site. The role requires leadership, a hands-on approach, and the ability to guide team members through daily restaurant operations.

We offer a package including health insurance, 401(k) with company matching, paid time off, and a tuition assistance program. This position is on-site with flexible scheduling and a potential bonus opportunity.