Shift Leader - Lead Fast-Casual Ops & Grow to GM

Hunter Super Techs - TurnPoint; North Platte (NE); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Health insurance

Dental

Vision

Life insurance

401k

Paid vacation

Paid training

Free/discounted meals

Uniforms provided

Growth opportunities

Team-oriented culture

Job summary

Staab Management's Pizza Hut franchise in North Platte, Nebraska, seeks a Shift Leader to drive daily operations and guest satisfaction. You will lead shifts, coach staff, and uphold food quality and cleanliness while meeting sales targets.

The role focuses on hiring, training, scheduling, inventory checks, and maintaining a positive, fast-paced restaurant culture. Growth opportunities into management roles are available.

Qualifications

• 18+ years old and eligible to work in the U.S.
• Reliable transportation and flexible availability, including peak lunch/dinner hours
• Strong leadership, communication and teamwork skills
• Experience in fast-paced hospitality environments is preferred

Responsibilities

• Lead shifts and manage daily restaurant operations
• Coach, motivate, and develop team members
• Ensure guest service, food quality and cleanliness standards
• Assist with scheduling, labor management and sales goals
• Hire, train and onboard new team members
• Monitor inventory and product quality
• Handle customer concerns and maintain a positive experience
• Maintain an inspection-ready, safe dining environment
• Support promotions and local store initiatives

Skills

Leadership

Team motivation

Guest service

Food quality

Scheduling

Labor management

Hiring & training

Inventory control

Communication

Tools

POS systems

MS Office

Job description

Staab Management's Pizza Hut franchise in North Platte, Nebraska, seeks a Shift Leader to drive daily operations and guest satisfaction. You will lead shifts, coach staff, and uphold food quality and cleanliness while meeting sales targets.

The role focuses on hiring, training, scheduling, inventory checks, and maintaining a positive, fast-paced restaurant culture. Growth opportunities into management roles are available.