Shift Leader – Hospitality & Operations Impact

Pincho; Fort Lauderdale (FL); Hybrid; USD 42,000 - 60,000; Full time

Benefits offered by this job

Growth opportunities

Training & personal development

Competitive salary

Paid time off

Health, dental and vision insurance

Free meal while working

Job summary

PINCHO is a fast-casual concept focused on burgers and kebabs with award-winning quality and a community focus. The Shift Manager leads frontline customer service and staff, supports the General Manager, and helps achieve service goals while maintaining a positive, home-like environment.

This role emphasizes teamwork, adaptability, and maintaining high standards of guest experience in a hospitality setting.

Qualifications

• Be at least 18 years old (minimum age)
• High school diploma or GED
• Basic experience with Microsoft Suite (Office)

Responsibilities

• Supervise and influence restaurant staff in daily work activities.
• Assist the General Manager with restaurant operations.
• Maintain cheerful customer and public connections within the community.

Skills

Customer service

Hospitality

Team supervision

Education

High school diploma or GED

Tools

Microsoft Office

Job description

PINCHO is a fast-casual concept focused on burgers and kebabs with award-winning quality and a community focus. The Shift Manager leads frontline customer service and staff, supports the General Manager, and helps achieve service goals while maintaining a positive, home-like environment.

This role emphasizes teamwork, adaptability, and maintaining high standards of guest experience in a hospitality setting.