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PINCHO is an award-winning concept inspired by street food, elevating burgers and kebabs into a modern dining experience. The Shift Manager will lead frontline guest service, supervise daily staff, and assist the General Manager with restaurant operations to ensure smooth daily functions.
This role emphasizes a positive environment, strong customer connections in the community, and hands-on leadership in hospitality. Salary is competitive and includes a supportive team culture.
The Shift Manager serves at the forefront of customer service and hospitality for Pincho. The Shift Manager is responsible for helping the restaurant meet service goals and supervising and influencing restaurant staff in daily work activities. In addition, as a Shift Manager, you will assist the General Manager with restaurant operations while maintaining cheerful customer and public connections within the community.
The perfect job for someone looking for a positive environment that feels like home.
PINCHO is an award-winning and unique concept inspired by street food - Burgers + Kebabs elevated to a modern-day experience. We use fresh ingredients, custom meat blends, and unique flavors. We pride ourselves on sourcing the highest quality products and carefully crafting each plate for an unforgettable experience. Times have changed, and the food industry has evolved. People no longer settle for poor quality. The consumer is more enabled and deserves honest food. In our case, 100% fresh, natural, antibiotic-free, locally sourced, and award-winning food.
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