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PINCHO is seeking a Shift Manager to lead front-of-house operations with a strong focus on customer service and hospitality. You will supervise restaurant staff, help meet daily service goals, and support the General Manager in daily operations while maintaining cheerful connections with customers and the community.
This role is ideal for someone who thrives in a positive, home-like environment and wants to contribute to a fast-paced team at PINCHO, known for fresh ingredients and a commitment
The Shift Manager serves at the forefront of customer service and hospitality for Pincho. The Shift Manager is responsible for helping the restaurant meet service goals and supervising and influencing restaurant staff in daily work activities. In addition, as a Shift Manager, you will assist the General Manager with restaurant operations while maintaining cheerful customer and public connections within the community.
The perfect job for someone looking for a positive environment that feels like home.
PINCHO is an award-winning and unique concept inspired by street food - Burgers + Kebabs elevated to a modern-day experience. We use fresh ingredients, custom meat blends, and unique flavors. We pride ourselves on sourcing the highest quality products and carefully crafting each plate for an unforgettable experience. Times have changed, and the food industry has evolved. People no longer settle for poor quality. The consumer is more enabled and deserves honest food. In our case, 100% fresh, natural, antibiotic-free, locally sourced, and award-winning food.
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