Shift Leader: High-Energy Ops, Top Pay & Perks

Harri.com; Lebanon (IN); On-site; USD 24,000 - 35,000; Full time

Benefits offered by this job

Medical/Rx

HSA with Employer Contribution

Vision

Life & Disability

Hospital Indemnity

Critical Illness

401(k) with 4% Employer Safe-Harbor

Flexible Scheduling

Meal Discounts

Employee Assistance Program

Paid Training

Discount Program

Associate Emergency Foundation

Next Day Pay

Job summary

Steak ’n Shake in the United States is seeking a Shift Manager to lead daily restaurant operations with energy, accountability, and focus on guest service. You will drive opening and closing shifts, coach the team, and ensure fast, friendly service while maintaining brand standards.

Applicants should have supervisory experience and be available nights, weekends, and holidays. The company highlights market-leading wages, bonus options, and a broad benefits package.

Qualifications

• Lead daily restaurant operations with energy, confidence, and accountability.
• Set up team for success with strong openings and closings.
• Motivate and coach team members to deliver fast, friendly service.
• Deliver high-quality service meeting brand standards.
• Communicate clearly with guests and team members.
• Support training and onboarding of new team members.
• Flexible availability including nights, weekends, and holidays.
• Prior experience in a supervisory role is preferred.

Responsibilities

• Lead daily restaurant operations with energy and accountability.
• Ensure openings and closings are executed smoothly.
• Set the tone for the shift and coach staff.
• Provide fast, friendly, accurate service.
• Maintain brand standards, cleanliness, safety, and quality.
• Count drawers and finalize end-of-day reports.
• Support training and onboarding of new team members.
• Foster a positive, team-oriented environment.

Skills

Leadership

Customer service

Team mentorship

Communication skills

Flexibility

Education

High School Diploma or equivalent

Job description

Steak ’n Shake in the United States is seeking a Shift Manager to lead daily restaurant operations with energy, accountability, and focus on guest service. You will drive opening and closing shifts, coach the team, and ensure fast, friendly service while maintaining brand standards.

Applicants should have supervisory experience and be available nights, weekends, and holidays. The company highlights market-leading wages, bonus options, and a broad benefits package.