Shift Leader: Growth, Training & Flexible Hours

McDonald's

Willis (TX)

On-site

USD 20,664 - 28,929

Full time

14 days+

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Benefits offered by this job

Competitive wages (Starting at $15/hr)
Career advancement
Paid training
Monthly incentives
Annual bonus up to $9,600
Restaurant discounts
Free meals
Telemedicine program
Medical insurance
Education assistance
Vacation up to 2 weeks
Uniforms provided
Flexible schedule
Direct deposit
Semi-annual raise

Job summary

The Kades Corporation, one of the largest McDonald’s Franchises in the United States, is seeking experienced, driven leaders for an HOURLY SHIFT MANAGER position to grow their career. McDonald’s experience is not required but is a definite plus as well as management experience.

The role involves leading a team, ensuring food safety, inventory control, scheduling, and delivering exceptional customer service in a fast-paced restaurant setting. Flexible shifts include nights, weekends, and holidays.

Qualifications

  • Proven track record of leading a team
  • Previous management experience
  • Hungry leaders ready to jump in and own operations
  • Customer service approach with ability to limit and manage complaints with professionalism
  • Excellent organizational skills
  • Availability to work different shifts, including nights, weekends, and holidays

Responsibilities

  • Leading a team
  • Ensuring Food Safety procedures
  • Inventory Management and Quality Control
  • Customer Service
  • Safety and Security
  • Scheduling
  • Training

Skills

Leadership
Team management
Customer service
Organizational skills

Job description

The Kades Corporation, one of the largest McDonald’s Franchises in the United States, is seeking experienced, driven leaders for an HOURLY SHIFT MANAGER position to grow their career. McDonald’s experience is not required but is a definite plus as well as management experience.

The role involves leading a team, ensuring food safety, inventory control, scheduling, and delivering exceptional customer service in a fast-paced restaurant setting. Flexible shifts include nights, weekends, and holidays.

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