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Hospitality Restaurant Group is seeking a dedicated Shift Leader to support the RGM by running great shifts in a self-sufficient manner at a Taco Bell franchise location. You will take ownership, resolve issues, and guide team members to ensure smooth operations.
This role requires 1–3 years of supervisory experience in food service or retail, basic computer literacy, and strong analytical/decision-making skills. You must be 18+, with reliable transportation and the ability to lift up to 50 lbs.
Description
You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.
Our Shift Leaders must support the RGM by running great shifts in a self-sufficient manner. Take ownership and responsibility to solve problems; seek help from others when appropriate; and be willing to provide help and guidance to others.
Benefits
Requirements