Shift Leader (Full and Part Time)

Amirian; North Las Vegas (NV); On-site; USD 30,000 - 45,000; Full time

Job summary

A leading restaurant is seeking a dedicated Shift Leader responsible for overall operations during shifts. This role involves supervising staff, managing inventory, and ensuring customer satisfaction. Candidates should exhibit a positive attitude, possess basic computer skills, and be able to stand for extended periods.

Qualifications

• Ability to maintain cash variances at acceptable levels.
• Basic computer skills required.
• Reliable transportation and professional appearance expected.

Responsibilities

• Ensure company standards and procedures are followed during shifts.
• Supervise and guide crewmembers to complete their assignments.
• Manage inventory and reorder supplies as needed.

Skills

Leadership

Communication

Problem Solving

Customer Service

Inventory Management

Job description

A Shift Leader is responsible for the restaurant's overall operations during his / her shift. Responsibilities include, but are not limited to :

• Ensure that all company standards are met; company policies and procedures are followed.
• Ensure costs are properly controlled.
• Communicate clearly with the employees, supervising them effectively to ensure their assignments are completed properly.
• Inventory supplies and reorder items.
• Adjust the Par Prep Sheet so that fresh product is continually available to serve guests.
• Observe and guide crewmembers as they perform their assignments, reallocate labor and coordinate overall operations.
• Ensure that guests are served quickly and efficiently; solicit guest feedback and resolve guest complaints.

The Shift Leader is responsible for exhibiting a friendly and enthusiastic attitude while performing job assignments, showing a caring attitude for guests and employees, and maintaining the company's operational quality and cleanliness standards. This position includes administrative duties which require basic computer skills. A qualified candidate should possess the ability to learn in a fast paced environment, maintain cash variances at acceptable levels, have reliable transportation, project a professional appearance and a positive attitude at all times in the restaurant.

This position requires you to stand for up to 8 hours during a shift, and be able to lift 50 pounds. This position also requires you to use motion that entails pushing, pulling, stretching and continuous bilateral use of fingers and wrists.

Equal Opportunity Employer

This employer is required to notify all applicants of their rights pursuant to federal employment laws.

For further information, please review the Know Your Rights notice from the Department of Labor.