Shift Leader (Full and Part Time)

Amirian Management Company; Las Vegas (NV); On-site; USD 30,000 - 50,000; Full time

Job summary

Join a dynamic team as a Shift Leader at a vibrant restaurant, where your leadership will ensure smooth operations and exceptional guest experiences. In this role, you will oversee daily activities, manage staff, and maintain quality standards while fostering a positive atmosphere. This position requires a proactive attitude, strong communication skills, and the ability to thrive in a fast-paced environment. If you are enthusiastic, organized, and passionate about providing excellent service, this opportunity is perfect for you. Be part of a team that values dedication and quality, and make a difference in every guest's dining experience.

Qualifications

• Ability to learn in a fast-paced environment and maintain cash variances.
• Strong communication skills and a friendly attitude are essential.

Responsibilities

• Ensure company standards and policies are followed during shifts.
• Supervise employees and ensure guest satisfaction and feedback is managed.

Skills

Basic Computer Skills

Communication Skills

Customer Service

Time Management

Education

High School Diploma

Job description

Description

A Shift Leader is responsible for the restaurant's overall operations during his/her shift. Responsibilities include, but are not limited to:

• Ensure that all company standards are met; company policies and procedures are followed.
• Ensure costs are properly controlled.
• Communicate clearly with the employees, supervising them effectively to ensure their assignments are completed properly.
• Inventory supplies and reorder items.
• Adjust the Par Prep Sheet so that fresh product is continually available to serve guests.
• Observe and guide crewmembers as they perform their assignments, reallocate labor and coordinate overall operations.
• Ensure that guests are served quickly and efficiently; solicit guest feedback and resolve guest complaints.

The Shift Leader is responsible for exhibiting a friendly and enthusiastic attitude while performing job assignments, showing a caring attitude for guests and employees, and maintaining the company’s operational quality and cleanliness standards. This position includes administrative duties which require basic computer skills. A qualified candidate should possess the ability to learn in a fast-paced environment, maintain cash variances at acceptable levels, have reliable transportation, project a professional appearance and a positive attitude at all times in the restaurant.

This position requires you to stand for up to 8 hours during a shift, and be able to lift 50 pounds. This position also requires you to use motion that entails pushing, pulling, stretching and continuous bilateral use of fingers and wrists.

Pay rates are dependent on availability and experience.