Shift Leader - Flexible Hours & Growth Opportunities

Taco Bell Corp.; Lapeer (MI); On-site; USD 42,000 - 54,000; Full time

Benefits offered by this job

Paid Vacation & Sick Time for All

Monthly Bonus Program

Health Insurance Packages - Medical/V​

401K with Employer Match

Flexible Schedules - We can work

FREE meals every day you work

Job summary

Taco Bell is seeking a Shift Manager in Michigan to lead daily restaurant operations, supervise crew, and handle assigned administrative tasks. You will be on the front line, ensuring guest satisfaction and adherence to brand standards when the Restaurant General Manager is out of pocket.

In this role you will coach and motivate team members, train new staff, and drive performance to meet service and quality targets.

Qualifications

• Experience leading and supervising restaurant crew.
• Ability to train, motivate and develop staff.
• Strong customer service and guest satisfaction focus.
• Understanding of food handling procedures.

Responsibilities

• Lead restaurant shifts and supervise crew on a day-to-day basis.
• Perform administrative tasks and support restaurant operations.
• Ensure brand standards and guest service targets are met when GM is absent.

Skills

Leadership

Customer service

Crew supervision

Training

Food handling

Operational excellence

Job description

Taco Bell is seeking a Shift Manager in Michigan to lead daily restaurant operations, supervise crew, and handle assigned administrative tasks. You will be on the front line, ensuring guest satisfaction and adherence to brand standards when the Restaurant General Manager is out of pocket.

In this role you will coach and motivate team members, train new staff, and drive performance to meet service and quality targets.