Shift Leader – Firehouse Subs

Firehouse Subs; Idalou (TX); On-site; USD 35,000 - 50,000; Full time

Benefits offered by this job

Competitive pay

Paid Vacation

Employee Meals

Healthcare Benefits

Paid Training

Job summary

Firehouse Subs is seeking a motivated and dependable Shift Leader to join our team in Idalou, Texas. This role involves assisting the General Manager with daily operations while ensuring an outstanding guest experience.

If you enjoy leading a team in a fast-paced environment and delivering exceptional customer service, this is an excellent opportunity for career growth. Responsibilities include supporting the General Manager, leading team members, ensuring food quality, and maintaining high

Qualifications

• Previous restaurant or leadership experience is preferred.
• Excellent communication and leadership skills required.
• Strong customer service mindset.
• Ability to multitask in a fast-paced environment.

Responsibilities

• Support the General Manager in daily restaurant operations.
• Lead and motivate team members during each shift.
• Deliver outstanding customer service and ensure guest satisfaction.
• Ensure food quality, order accuracy, and speed of service.
• Coach and develop team members into future leaders.

Skills

Communication skills

Leadership skills

Customer service mindset

Multitasking

Dependability

Job description

Join Our Team and Grow Your Career

Firehouse Subs is looking for a motivated, dependable, and energetic Shift Leader to join our team. If you enjoy leading others, delivering exceptional customer service, and working in a fast-paced environment, this is an excellent opportunity to build your career with a company that values hard work, teamwork, and growth.

As a Shift Leader, you will assist the General Manager with the day-to-day operation of the restaurant while ensuring an outstanding guest experience. You will help lead the team, maintain operational standards, and create a positive work environment where everyone can succeed.

What We Offer

• Competitive pay above market average
• Paid Birthday Off
• Paid Vacation and Paid Time Off
• Free and Discounted Employee Meals
• Employee Referral Bonus Program
• Healthcare Benefits for Full-Time Team Members
• Paid Training and Leadership Development
• Opportunities for Career Advancement
• A Fun, Safe, and Supportive Work Environment
• A Clear Path for Growth and Promotion

Responsibilities

• Support the General Manager in daily restaurant operations
• Lead and motivate team members during each shift
• Deliver outstanding customer service and ensure guest satisfaction
• Ensure food quality, order accuracy, and speed of service
• Maintain cleanliness, organization, and food safety standards
• Coach and develop team members into future leaders
• Assist with inventory counts and truck orders
• Ensure company policies and procedures are followed with integrity
• Handle cash transactions and perform basic math accurately
• Create a positive, productive, and team-oriented work environment

Qualifications

• Previous restaurant or leadership experience is preferred
• Excellent communication and leadership skills
• Strong customer service mindset
• Ability to multitask in a fast-paced environment
• Dependable, organized, and self-motivated
• Ability to stand for extended periods
• Ability to lift 30 pounds or more
• Must obtain a Food Handler's License within the first 30 days of employment
• Flexible availability, including evenings, weekends, and holidays, is preferred

Our Core Values

At Firehouse Subs, we believe in:

• Treating People Fairly
• Staying Guest Focused
• Setting High Standards
• Working Hard and Continuously Learning
• Giving Back to the Community

Firehouse Subs is growing fast, and we need you! We have a commitment to and passion for Hearty and Flavorful Food, Heartfelt Service, Public Safety... and hiring the best!