Shift Lead

AJG Holdings and Wholesale; Thornton (CO); On-site; USD 20,664 - 30,307; Full time

Benefits offered by this job

Flexible scheduling (full-time & part-

Employee referral bonus

Tips averaging $4–$6 per hour

Greaseless kitchen environment

Career growth opportunities in kitchen

Job summary

Firehouse Subs in Thornton, CO is seeking a Shift Lead to support the General Manager in daily operations and team performance, ensuring guests have a top-quality dining experience.

The ideal candidate will lead by example, uphold safety and cleanliness standards, and help train staff. This full-time role offers growth in restaurant management and a dynamic, customer-focused environment.

Qualifications

• Leadership and communication skills.
• Basic computer knowledge (Microsoft software & POS systems).
• Ability to stand, bend, and reach throughout shift.
• Comfortable working in walk-in coolers/freezers (40°F to -10°F).

Responsibilities

• Supervise and motivate team members during shifts.
• Maintain food quality, safety, and cleanliness standards.
• Provide outstanding customer service—greet every guest with a smile.
• Operate food prep equipment and POS systems.
• Handle cash transactions accurately and follow all cash-handling policies.

Skills

Leadership

Communication skills

Basic computer knowledge

Tools

Microsoft software

POS systems

Job description

Join Firehouse Subs, a leading U.S. fast-casual restaurant chain, as a Shift Lead and take your career to the next level! We're looking for a motivated and reliable leader who thrives in a fast-paced restaurant environment and is passionate about delivering exceptional customer service.

As a Shift Lead, you'll assist the General Manager in overseeing daily operations, managing team performance, and ensuring every guest enjoys a top-quality dining experience.

Why Work With Us

• Flexible scheduling (full-time & part-time)
• Employee referral bonus
• Tips averaging $4–$6 per hour
• Greaseless kitchen environment
• Career growth opportunities in restaurant management

Key Responsibilities

• Supervise and motivate team members during shifts
• Maintain food quality, safety, and cleanliness standards
• Provide outstanding customer service-greet every guest with a smile
• Operate food prep equipment and POS systems
• Handle cash transactions accurately and follow all cash-handling policies

Qualifications

• Leadership and communication skills
• Basic computer knowledge (Microsoft software & POS systems)
• Ability to stand, bend, and reach throughout shift
• Comfortable working in walk-in coolers/freezers (40°F to -10°F)

Ready to grow your career in restaurant leadership? Apply now and join the Firehouse Subs family!

About Firehouse Subs

Founded by former firefighters, Firehouse Subs is built on a passion for hearty food, heartfelt service, and public safety. Our mission is to serve great food and give back to the communities we serve through the Firehouse Subs Public Safety Foundation. We're proud to be recognized as the #1 brand in community support in the restaurant industry.

Note: This position is with an independently owned and operated franchise. All hiring decisions are made by the franchisee.