Shift Leader: Fast-Paced Team Builder & Growth Driver

RaceTrac; Somerset (Somerset County); On-site; USD 40,000 - 52,000; Full time

Benefits offered by this job

Health, dental, vision

401(k) + PTO

Job summary

RaceTrac is seeking a Shift Manager to lead a Winning Team on your shift and set the tone with a cheerful, can-do attitude that motivates your team. You’ll guide food service, stocking, cleaning, and cash handling while coaching teammates in real time.

Drive operational excellence by training staff to meet guest service, food safety, and cleanliness standards, overseeing inventory, and ensuring accurate cash wrap and compliance.

Qualifications

• 2–3 years of work experience (retail, restaurant, or food service preferred).
• 1+ years of leadership or supervisory experience (preferred).
• High School Diploma or GED (in progress or completed).
• Ability to lift up to 50 lbs. and perform physical tasks without frequent breaks.
• Willingness to obtain and maintain required permits (food handlers, alcohol server, etc.).

Responsibilities

• Lead a Winning Team on Your Shift.
• Set the tone with a cheerful, can-do attitude that motivates your team.
• Provide clear direction and assist with food service, stocking, cleaning, or cash handling.
• Coach team members in real-time, offering guidance and support during every shift.
• Address guest concerns with empathy and professionalism, escalating when necessary.
• Train and guide your team to meet RaceTrac’s guest service, food safety, and cleanliness standards.
• Ensure proper execution of inventory, vendor check-in, and promotional communication.
• Oversee key store processes including write-offs, cash wrap, and compliance documentation.
• Lead shift change communication and ensure team alignment throughout the day.
• Model Communication & Accountability by relaying updates from leadership to shift associates.

Skills

Leadership

Communication

Team building

Guest service

Education

High School Diploma or GED

Job description

RaceTrac is seeking a Shift Manager to lead a Winning Team on your shift and set the tone with a cheerful, can-do attitude that motivates your team. You’ll guide food service, stocking, cleaning, and cash handling while coaching teammates in real time.

Drive operational excellence by training staff to meet guest service, food safety, and cleanliness standards, overseeing inventory, and ensuring accurate cash wrap and compliance.