Shift Leader: Fast-Paced Restaurant Team Lead

Boddie Noell Enterprises Inc.

Selma (CA)

On-site

USD 1,928,640 - 2,479,680

Part time

14 days+

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Benefits offered by this job

401K
Vacation, Sick, Bereavement pay
Discounted Meals During Shift
Medical, Dental, Vision Insurance
Opportunity to Advance
Competitive Pay

Job summary

Boddie-Noell Enterprises Inc. in Selma, CA is hiring a part-time Restaurant Shift Leader to oversee restaurant operations in the absence of the General Manager.

You will supervise a team, uphold quality, service, and cleanliness, and help drive sales growth. Applicants should have at least 1 year of shift management experience, be 18+, pass a background check and drug screen, and enjoy a fast-paced, team-oriented environment.

Qualifications

  • Must be 18 years or older.
  • Must meet physical demands required of the role.
  • Must be able to lead, recognize, and train successful talent.
  • 1 year of shift management experience.
  • Ability to pass background check and drug screen.
  • Preferably Valid Driver's License.
  • Love working in a fast-paced, team-oriented environment.
  • Consistent and reliable.
  • Cheerful and Positive attitude.

Responsibilities

  • Supervise shifts and maintain the company standards for quality, service, and cleanliness.
  • Train and develop crew under the direction of management.
  • Maintain a cooperative, harmonious working relationship with management and crew.
  • Conduct crew meetings prior to shift, as needed, to discuss operations procedures, promotions, safety, security, training, etc.
  • Manage labor cost to meet company standard.
  • Control inventory to meet company GAP standard.
  • Maintain reports and records based on company standards and in compliance with state and federal regulations.
  • Maintain building and equipment using proper operating, cleaning, and preventive maintenance procedures.
  • Responsible for all cash when in charge of a shift including bank deposits.
  • Ensure personal appearance meets company standard and displays professionalism at all times.
  • Ensure HR, sanitation, safety, and security policies and procedures are recognized and enforced to provide a safe and compliant environment for all when in charge of the shift.

Skills

Leadership
Shift Management
Team Training
Food Service
Customer Service

Job description

Boddie-Noell Enterprises Inc. in Selma, CA is hiring a part-time Restaurant Shift Leader to oversee restaurant operations in the absence of the General Manager.

You will supervise a team, uphold quality, service, and cleanliness, and help drive sales growth. Applicants should have at least 1 year of shift management experience, be 18+, pass a background check and drug screen, and enjoy a fast-paced, team-oriented environment.

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