Restaurant Shift Leader — Weekly Pay & Growth

BNE Boddie-Noell Enterprises, Inc.; United States; Sur place; USD 36 000 - 48 000; Plein temps

Avantages offerts par ce poste

Weekly pay

Paid training

401(k)

Vacation & sick pay

Discounted meals during shift

Medical insurance

Résumé du poste

Boddie-Noell Enterprises, Inc. is seeking an energetic Restaurant Shift Leader to supervise daily restaurant operations and guide a team of crew members.

You will uphold quality, service, and cleanliness while driving profitability and ensuring safe and compliant practices. Ideal candidates will have at least 1 year of shift management experience, a strong customer service focus, and the ability to lead, train, and motivate others in a fast-paced environment.

Qualifications

• 1 year of shift management experience (or supervisory role)
• Ability to lead, mentor and train crew members
• Strong customer service and guest satisfaction focus
• Proven ability to manage labor and inventory within policies

Responsabilités

• Supervise shifts and uphold quality, service and cleanliness standards
• Train and develop crew under management guidance
• Lead pre-shift meetings and communicate promotions and procedures
• Manage labor costs and inventory to meet company standards
• Ensure cash handling accuracy and financial controls

Connaissances

Leadership

Team management

Customer service

Communication

Description du poste

Boddie-Noell Enterprises, Inc. is seeking an energetic Restaurant Shift Leader to supervise daily restaurant operations and guide a team of crew members.

You will uphold quality, service, and cleanliness while driving profitability and ensuring safe and compliant practices. Ideal candidates will have at least 1 year of shift management experience, a strong customer service focus, and the ability to lead, train, and motivate others in a fast-paced environment.