Shift Leader

Wingstop; Oregon; On-site; USD 17,000 - 26,000; Full time

Benefits offered by this job

Meal during shift

Competitive starting pay

Raises and promotions

Friendly and safe work environment

Job summary

Wingstop in Oregon is seeking a Shift Leader to oversee daily restaurant operations and support leadership in achieving guest satisfaction and performance goals.

The role involves directing team members, training staff, and partnering with the GM/AGM to drive profitability and quality assurance in a fast-paced environment.

Responsibilities

• Manage day-to-day restaurant operations and assist the GM/AGM.
• Direct and train Team Members and supervise service quality.
• Oversee profitability, customer service, and adherence to Wingstop standards.

Job description

The payrates listed below are all based on experience and availability:

Up to $15.40 per hour(Albuquerque, NM area)

Up to $17.71 per hour (Santa Fe, NM area)

Up to $17.82 per hour (Oregon - Salem/Eugene)

Up to $19.20 per hour (Oregon - Portland Metro)

Up to $19.56 per hour(Washington)

• Competitive starting pay above industry averages.
• Company paid meal during each shift.
• Frequent raise and promotion opportunities.
• Friendly and safe work environment.

The Shift Leader is a Team Member who has the ability to manage the day-to-day aspects of a Wingstop. They help direct and train Team Members, while assisting in goals driven by the GM and AGM. This role is a perfect starting point for those who show a management mindset and would like to learn more about Leadership in the Wingstop system.

Shift Leaders are responsible and accountable for assisting and supporting all restaurant activities including customer service, profitability and quality assurance. Our Shift Leaders oversee and lead the performance of all restaurant employees, and ensure the expectations of all guests are exceeded.

Wiles' Wings, Inc. (WWI) is an independently owned and operated franchise