Shift Leader

Firehouse Subs

Mobile (AL)

On-site

USD 16,531 - 17,908

Part time

14 days+

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Job summary

A popular restaurant chain is seeking a Shift Leader to oversee the profitable operation of designated shifts in a fast-paced environment. Responsibilities include ensuring compliance with regulations, providing team leadership, and maintaining service standards. This role offers $12.00 - $13.00 per hour and requires the ability to work on your feet for extended periods. If you have a passion for quality service and teamwork, apply now to be part of this dedicated team.

Qualifications

  • Ability to work on your feet for up to 9 hours.
  • Capability to lift up to 50 lbs.
  • Proficient in restaurant operational standards.

Responsibilities

  • Ensure compliance with all regulations related to health and safety.
  • Provide leadership to meet standards of service and quality.
  • Assist in hiring, training, and disciplining staff.

Skills

Leadership
Customer service
Regulatory compliance
Team coordination

Job description

Position Overview

This position is fully accountable for the profitable operation of a specific shift designated by the General Manager while adhering to all company guidelines and regulations.

Responsibilities
  • Ensure the restaurant is in full compliance to all local, state and federal regulations to include health regulations, hour and wage regulations, age restrictions, fair employment practices, ADA and any other appropriate regulations required for the legal operation of the business.
  • Ensure knowledge, adherence and enforcement of all Firehouse Subs® Policies and Procedures.
  • Ensures the profitability of the business by operating shifts within established guidelines and requirements for food cost, labor, controllable, utilities and sales growth.
  • Providing leadership to the restaurant team to consistently meet standards of superior guest service, quality and cleanliness while embracing the Firehouse Subs® “culture” and mission and vision statements.
  • Assists the GM in coordinating and implementing current operations game plans and company initiatives in a profitable and timely manner.
  • Participates in interviewing, hiring, training and disciplining employees under the guidance of the GM.
  • Ensure all required programs, reports and legal documents are accurate, complete and accomplished on schedule.
  • Actively participates in all Public Safety Foundation initiatives.
  • Represents Firehouse Subs® in a professional, positive manner at all times.
  • Communicates effectively to the GM/Owner any and all issues that may impact our business.
  • Able to work on their feet for up to 9 hours at a time.
  • Able to lift up to 50 lbs.
  • Any other duties assigned by GM/Owner.
Compensation

Compensation: $12.00 - $13.00 per hour

Company Overview

Firehouse Subs ® is a restaurant chain with a passion for hearty and flavorful food, heartfelt service and public safety. Founded in Jacksonville, Florida in 1994 by brothers and former firefighters Chris Sorensen and Robin Sorensen, Firehouse Subs is a brand built on decades of fire and police service, hot and hearty subs piled high with the highest quality meats and cheeses, and its commitment to saving lives through the establishment of the non-profit Firehouse Subs Public Safety Foundation ® .

The founders are the real deal, the food is their creation and the brand is a family of franchise operators who share their same passion for generously serving food and community. For the third consecutive year, based on recent Technomic Insight consumer data, Firehouse Subs was named the No.1 brand in the restaurant industry that "Supports Local Community Activities." This year, Firehouse of America and Firehouse Subs suppliers will together donate a portion of purchases at Firehouse Subs locations to the Firehouse Subs Public Safety Foundation for the purchase of lifesaving equipment, with a minimum donation of $1 million.

Mission
  • Hearty and Flavorful Food
  • Heartfelt Service, and
  • Public Safety
Franchise Information

This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchise restaurant, and all hiring decisions will be made by the management of this franchise restaurant. All inquiries about employment at this franchise restaurant should be made directly to the restaurant, and not to Firehouse Subs Corporate.

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