Shift Leader

Buffalo Wild Wings, Inc.; Las Vegas (NV); Hybrid; USD 36,000 - 48,000; Full time

Benefits offered by this job

PTO

401k

Health insurance

Dental/Vision insurance

Free meals and discounts

Daily pay options

Uniforms

Retail discount site

Growth opportunities

Job summary

Buffalo Wild Wings, Inc. in Las Vegas, NV is seeking a Shift Leader to oversee the restaurant on a shift-by-shift basis. You will coach employees, support the leadership team, and drive guest satisfaction with fast, friendly service in a clean environment.

You will partner with the Store Leader to manage staffing, training, and daily operations while upholding brand standards and safety protocols. This is a hands-on role for motivated teammates looking to grow with the brand.

Qualifications

• Must be at least eighteen (18) years of age.
• 1-2 years of previous restaurant experience.
• Demonstrated understanding of guest service principles.
• Available to work evenings, weekends, and holidays.
• Ability to work long and/or irregular shifts as needed, for the proper functioning of the restaurant.

Responsibilities

• Supervise restaurant operation on a shift-by-shift basis.
• Coach and develop employees to ensure tasks are performed effectively.
• Lead performance, engagement, and training initiatives.
• Support Store Leader and manage a shift of employees.
• Ensure brand standards and speed of service are upheld.

Skills

Guest service principles

Leadership

Coaching

Shift supervision

Availability for evenings/weekends/hol

Job description

Description

As a Shift Leader, you will supervise the operation of the

restaurant on a shift-by-shift basis. You will assist the leadership team in

providing support and coaching employees to ensure tasks are performed

effectively, helping create legendary experiences for guests. You will lead

your employees through performance, engagement, and training initiatives. This

position operates under the direction of the Store Leader and directly manages

a shift of employees. Buffalo Wild Wings GO has an atmosphere that creates

stories worth telling - for our guests and for our Team Members. With our

famous wings and flavors in a streamlined and counter-service environment, this

is the place to start the next phase of your career. We're a brand on the rise,

and we need great people as we write the next chapter of our story.

Summary Of Essential Duties and Responsibilities

Profitability

• Follows all cash control and security procedures (e.g. safe counting, cash drawers)
• Maintains inventory by performing Daily and Weekly inventory inspections
• Receives inventory truck orders

Guest

• Motivates and directs employees to exceed guest expectations with accurate, fast, and friendly service in clean surroundings
• Handles guest complaints effectively and in a timely manner

People

• Provides coaching and feedback to employees to increase the restaurant team’s capabilities and raise restaurant performance Operations
• Sets an example for employees by working hard to implement shift plans and drive operational results
• Directs efficient and accurate preparation and sale of products for prompt delivery within established speed of service guidelines
• Motivates employees during the shift on each of the workstations
• Reviews restaurant results to identify successes and areas for improvement
• Ensures that the restaurant upholds operational and brand standards
• Attend/participate in weekly operational meetings led by the Restaurant Leader

Qualifications And Skills

• Must be at least eighteen (18) years of age
• 1-2 years of previous restaurant experience
• Demonstrated understanding of guest service principles
• Available to work evenings, weekends, and holidays
• Ability to work long and/or irregular shifts as needed, for the proper functioning of the restaurant

Benefits

• PTO
• 401k
• Low-cost Health insurance
• Dental/Vision insurance
• Free meals and discounts
• Daily pay options
• Uniforms
• Working advantage retail discount site
• Growth opportunities

Company Introduction

IT ALL STARTED 35 YEARS AGO WITH TWO GUYS DRIVEN BY HUNGER
The year was 1982.
Jim Disbrow and Scott Lowery had recently moved to Ohio from Buffalo, New York. All was fine until one day when the two were craving wings. Not just ordinary wings, but authentic Buffalo, New York-style chicken wings. With none to be found nearby, Jim and Scott had two choices: road trip to New York, or open a wing joint close to home. Lucky for us, they chose the latter. Hence, the beginning of Buffalo Wild Wings & Weck, now Buffalo Wild Wings, the welcoming neighborhood atmosphere with a front-row seat for every sports fan that offers 21 mouth-watering signature sauces and seasonings.