Shift Leader

Blaze Pizza; Florida; On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

Tips

Flexible schedule

Employee discounts

Job summary

Blaze Pizza is seeking a Shift Leader in Florida to guide daily operations, mentor crew, and ensure top pizza quality and guest satisfaction while earning tips and advancing in a fast-paced setting.

We offer on-the-job training, a friendly culture, and ongoing opportunities for growth as you develop management skills and contribute to a great guest experience.

Qualifications

• Strong guest service and communication skills.
• Full availability for any shift, including nights, weekends and holidays.
• Fun, energetic and friendly demeanor.
• Good personal grooming and presentation.
• Ability to stand for 8 hours.

Responsibilities

• Taking orders, preparing and firing pizzas to company standards.
• Operating a point of sale system and handling cash procedures.
• Food prep, cleaning, stocking and dining room upkeep for guests.
• Provide fast, courteous, sincere, and positive service.
• Maintain restaurant cleanliness and equipment as per standards.
• Lead and collaborate with team to create lively guest interactions.
• Other duties as assigned.

Skills

Guest service

Communication skills

Energetic

Grooming

Tools

POS system

Job description

As a Shift Leader with Blaze Pizza, you will be part of a franchise organization that will provide you with plenty of new challenges and career opportunities!

We have a friendly and supportive company culture with a firm commitment to teamwork, training, and professional development.

We will provide you with on-the-job training and mentoring to enhance your management capabilities and prepare you for advancement.

Your hard work and professional dedication will be rewarded with a competitive compensation package and the opportunity to earn tips.

Benefits:

• Tips
• Flexible schedule
• Employee discounts

Requirements:

• Strong guest service and communication skills
• Full availability for any shift, including nights, weekends, and holidays
• Fun, energetic, and friendly
• Good personal grooming
• Ability to stand for 8 hours
• Ability to use motion that entails pushing, pulling, stretching, and continuous bilateral use of fingers and wrists

Responsibilities:

• Taking orders, preparing and firing GREAT pizzas that are in line with company standards
• Operating a point of sale system and following all cash handling procedures
• Food preparation, general cleaning, stocking items, and maintaining a clean dining room for all our guests
• Always cultivating the guest experience by providing fast, courteous, sincere, and positive service
• Ensure the cleanliness and maintenance of our restaurant consistent with company standards
• A team player who can jump in where needed and lead our teams to create lively, fun guest interactions
• Other duties as assigned

Intelligent Choices for our Pizzas, People and Planet.
We believe that each of us can benefit from making smarter decisions about what's in our food, how we treat each other, and how we protect this wonderful planet we all share. How's that work? Glad you asked.
Real Ingredients.
We believe in Here and Now. To us, that means fresh dough, NEVER FROZEN, made in-house each day simply from unbleached flour, filtered water, extra-virgin olive oil, salt, and a touch of sugar. No chemicals. No additives. No kidding. We’ve also nixed the nitrites from our cured meats, switched to “true hue” banana peppers and olives without artificial colors, and created our own salad dressings, leaving the artificial preservatives behind.