Shift Lead - Wendy's Restaurant

eagleslanding; Avoca (IA); On-site; USD 24,796 - 27,552; Full time

Benefits offered by this job

PTO/Vacation

Medical/Dental/Vision/Life benefits

401K Plan with Company Match

Fun, Collaborative Work Environment

Opportunities for Advancement

Job summary

eagleslanding is seeking a Shift Lead for Wendy's Restaurant in Avoca, Iowa, with a competitive pay range of $18-$20 per hour based on experience. The ideal candidate will have a minimum of 2 years in food service, possess leadership skills, and be comfortable in a fast-paced kitchen environment.

This full-time role involves training and coaching team members, ensuring food safety, and maintaining high standards of service. Benefits include medical, dental, vision, and 401K plans.

Qualifications

• A minimum of 2 years of food service experience preferred.
• Comfortable working in a fast-paced environment with food and kitchen equipment.
• Committed to promoting proper procedures and a culture of food safety.

Responsibilities

• Prepare great food and serve customers while maintaining a clean restaurant.
• Train, coach and schedule Team Members.
• Ensure food safety and quality standards are met.

Skills

Great attitude

Ability to multitask

Attention to detail

Leadership skills

Excellent communication skills

Flexible work availability

Job description

SHIFT LEAD – WENDY’S RESTAURANT $18 - $20/Hour DOE + Benefits

A minimum of 2 years of food service experience preferred.

WHAT WE’RE LOOKING FOR:

• A great attitude
• Ability to multitask
• Attention to detail
• Comfortable working in a fast-paced environment with food and kitchen equipment
• A commitment to promoting proper procedures and a culture of food safety
• Leadership skills and committed to teaching and growing your team
• Excellent communication skills
• Flexible work availability

RESPONSIBILITIES/DESIRED TRAITS:

• Follow brand standards and guidelines to prepare great food, serve customers and maintain a clean restaurant that you’re proud to work in
• Use restaurant equipment such as a headset, register or grill
• Train, coach and schedule Team Members
• Ensure food, equipment, and restaurant space meet food safety and quality standards
• Ensure Team Members uphold standards in kitchen and service zones

Compensation package includes:

• Competitive Pay
• PTO/Vacation
• Medical/Dental/Vision/Life benefits
• 401K Plan with Company Match
• Fun, Collaborative Work Environment
• Opportunities for Advancement
• Much, much more

Job Type: Full-Time

Background Check Required

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