Shift Lead: Guest Experience & Ops Leader

Concessions International

Denver (CO)

On-site

USD 45,000 - 65,000

Full time

14 days+

A complete application in a minute

Tailored resume and cover letter, ready to send.

Get past ATS filters

Job summary

Concessions International is seeking a dedicated supervisor for our Denver unit to ensure guest satisfaction and smooth daily operations. You will lead staff, manage cash, and uphold food safety and sanitation standards while delivering exceptional service.

The role requires at least 1–2 years in customer service with supervisory experience and the ability to obtain ServSafe/Alcohol awareness certification. This is a full-time on-site position in Denver, CO.

Qualifications

  • Must be able to perform each essential duty satisfactorily.
  • Reasonable accommodations may be made to enable individuals with disabilities.
  • Must be able to obtain alcohol awareness and/or ServSafe Food Safety certification.

Responsibilities

  • Ensure guest receives superior service in a friendly environment per service standards.
  • Communicate and suggestively sell menu offerings and promotions.
  • Manage cash handling and payment transactions.
  • Cook and store food at required temperatures and rotate products.
  • Assist management with daily operations and lead staff in absence of manager.
  • Open/close duties including cash management, inventory, stocking, and appearance.
  • Maintain company policies, procedures and safety guidelines.
  • Train associates to uphold unit standards, sales and customer service.
  • Ensure cleanliness and proper closing/opening side work per checklists.
  • Follow safe food handling and hygiene practices.
  • Report any equipment malfunctions to management.

Education

High school diploma or GED
1-2 years customer service and supervisory experience

Job description

Concessions International is seeking a dedicated supervisor for our Denver unit to ensure guest satisfaction and smooth daily operations. You will lead staff, manage cash, and uphold food safety and sanitation standards while delivering exceptional service.

The role requires at least 1–2 years in customer service with supervisory experience and the ability to obtain ServSafe/Alcohol awareness certification. This is a full-time on-site position in Denver, CO.

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Kitchen Operations Leader: People, Quality & Profit
Kitchen Operations Leader: People, Quality & Profit

Concessions International • Denver (CO)

On-site
USD 63,000 - 77,000
Shift Lead: Guest Service & Operations
Shift Lead: Guest Service & Operations

Concessions International • Atlanta (GA)

On-site
USD 32,000 - 42,000
Shift differential
Guest Experience Specialist - Quick Service
Guest Experience Specialist - Quick Service

Concessions International • Denver (CO)

On-site
USD 21,000 - 25,000
Guest Services & Food Prep Attendant
Guest Services & Food Prep Attendant

Concessions International • Denver (CO)

On-site
USD 18,000 - 25,000
Shift Leader - Guest Experience (Food Service)
Shift Leader - Guest Experience (Food Service)

Concessions Intl Brand • Virginia (MN)

On-site
USD 42,000 - 64,000
Shift Lead: Guest Experience & Operations
Shift Lead: Guest Experience & Operations

Concessions International • Atlanta (GA)

On-site
USD 15,000 - 22,000
Guest Service & Food Prep Attendant
Guest Service & Food Prep Attendant

Concessions International • Denver (CO)

On-site
USD 17,000 - 22,000
Concessions Operations Lead
Concessions Operations Lead

ASM Global • Tempe (AZ)

On-site
USD 35,000 - 50,000
Concessions Operations Lead
Concessions Operations Lead

ASM Global • United States

On-site
USD 35,000 - 45,000
Concessions Operations Lead
Concessions Operations Lead

ASM Global • United States

On-site
USD 40,000 - 50,000