Shift Lead – Firehouse Subs | Restaurant Leadership Opportunity

AJG Holdings and Wholesale

Aurora (CO)

On-site

USD 18,000 - 25,000

Full time

14 days+

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Benefits offered by this job

Flexible scheduling
Referral bonus
Tips earnings
Greaseless kitchen
Career growth

Job summary

Firehouse Subs in Aurora, CO is seeking a Shift Lead to support the General Manager in daily operations and guest experience. You will supervise the team, uphold safety and quality standards, and ensure fast, friendly service during peak hours.

Join a greaseless kitchen environment with opportunities for career advancement in restaurant management. Flexible scheduling available for both full-time and part-time roles.

Qualifications

  • Leadership and communication skills.
  • Basic computer knowledge (Microsoft Office & POS systems).
  • Ability to stand, bend, reach during shift.
  • Comfortable working in walk-in coolers/freezers (40°F to -10°F).

Responsibilities

  • Supervise and motivate team members during shifts.
  • Maintain food quality, safety, and cleanliness standards.
  • Provide outstanding customer service—greet every guest with a smile.
  • Operate food prep equipment and POS systems.
  • Handle cash transactions accurately and follow all cash-handling policies.

Skills

Leadership
Communication

Tools

POS systems
Microsoft Office

Job description

Join Firehouse Subs, a leading U.S. fast-casual restaurant chain, as a Shift Lead and take your career to the next level! We're looking for a motivated and reliable leader who thrives in a fast-paced restaurant environment and is passionate about delivering exceptional customer service.

As a Shift Lead, you'll assist the General Manager in overseeing daily operations, managing team performance, and ensuring every guest enjoys a top-quality dining experience.

Why Work With Us
  • Flexible scheduling (full-time & part-time)
  • Employee referral bonus
  • Tips averaging $4–$6 per hour
  • Greaseless kitchen environment
  • Career growth opportunities in restaurant management
Key Responsibilities
  • Supervise and motivate team members during shifts
  • Maintain food quality, safety, and cleanliness standards
  • Provide outstanding customer service-greet every guest with a smile
  • Operate food prep equipment and POS systems
  • Handle cash transactions accurately and follow all cash-handling policies
Qualifications
  • Leadership and communication skills
  • Basic computer knowledge (Microsoft software & POS systems)
  • Ability to stand, bend, and reach throughout shift
  • Comfortable working in walk-in coolers/freezers (40°F to -10°F)
About Firehouse Subs®

Founded by former firefighters, Firehouse Subs® is built on a passion for hearty food, heartfelt service, and public safety. Our mission is to serve great food and give back to the communities we serve through the Firehouse Subs Public Safety Foundation®. We're proud to be recognized as the #1 brand in community support in the restaurant industry.

Note: This position is with an independently owned and operated franchise. All hiring decisions are made by the franchisee.

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