Shift Lead: Fast-Paced Restaurant Ops & Guest Service

Little-Caesars-Pizza-497d52d

South Weber (UT)

On-site

USD 18,000 - 19,000

Full time

14 days+

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Benefits offered by this job

Medical, Dental, and Vision Insurance
401(k) Retirement Plan
Paid time off
Professional Development Program

Job summary

Sizzling Platter LLC in South Weber, UT seeks a Shift Lead to guide daily restaurant operations and act as the on-duty leader. You will coach crew members, ensure quality, and maintain safety standards while delivering an excellent guest experience.

The role emphasizes leadership, teamwork, and reliable execution in a fast-paced environment, with opportunities to contribute to opening/closing procedures and staff training.

Qualifications

  • Previous restaurant or leadership experience preferred.
  • Strong communication, leadership, and problem-solving skills.
  • Flexible availability, including evenings, weekends, and holidays.

Responsibilities

  • Lead and support Crew Members during shifts to ensure smooth and efficient operations.
  • Provide coaching, direction, and real-time feedback to team members.
  • Deliver excellent guest service and resolve guest concerns professionally.
  • Ensure product quality, accuracy, and presentation meet company standards.
  • Monitor and enforce food safety, sanitation, and cleanliness requirements.
  • Assist with opening and closing procedures, including cash handling and shift reporting.
  • Delegate tasks effectively to maintain productivity during peak business periods.
  • Support training and onboarding of new team members.
  • Maintain a clean, organized, and safe work environment.

Skills

Leadership
Coaching
Guest service
Communication
Teamwork
Problem-solving
Food safety
Flexibility

Job description

Sizzling Platter LLC in South Weber, UT seeks a Shift Lead to guide daily restaurant operations and act as the on-duty leader. You will coach crew members, ensure quality, and maintain safety standards while delivering an excellent guest experience.

The role emphasizes leadership, teamwork, and reliable execution in a fast-paced environment, with opportunities to contribute to opening/closing procedures and staff training.

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