Service Delivery/ E&S Runner -381(LAX)

Lsg Group; Los Angeles (CA); On-site; USD 34,000 - 45,000; Full time

Benefits offered by this job

Free lunches

Free uniforms

401k

Job summary

LSG Sky Chefs is hiring immediately for full-time team players to prepare products for our airline, e-commerce, and retail customers. The role includes handling requisitions, kitting ingredients, and delivering items to prep stations in a fast-paced, 24/7 operation.

Candidates must be able to lift 30–40 lbs, stand/walk long hours, and read requisitions in English. Union dues apply after 14 days; weekends/holidays may be required. Comprehensive benefits after 30 days.

Qualifications

• Must have excellent verbal and written communication skills.
• Reading requisitions in English is required.
• Must be able to stand and walk for long periods.
• Must be able to lift 30 to 40 pounds manually.

Responsibilities

• Understand and fill requisition sheets for equipment and food, Decants.
• Kitting of all ingredients based on airline menu specifications.
• Items delivered by cart and hand to food prep stations.
• Follow runner routes and understand individual work cell designs.
• Must be able to read and understand MPS & VPS.

Skills

Excellent verbal and written comms

Reading requisitions in English

Stand/walk long periods

Lift 30-40 lbs

Job description

Pay rate: $25.00up to $32.65 Hourly with no Medical Insurance
Hiring Immediately!

CANDIDATES MUST BE AVAILABLE TO WORK ANY DAY OF THE WEEK.

All Employees are eligible for weekly pay, free lunches, free uniformsand enjoy a comprehensive benefits package after 30 days of employment that includes 401k, Medical, Dental, Vision, Life,Disability insurance and much more!

LSG Sky Chefswith over 75 years of Catering history is hiring immediately for Full-Time team players to prepare products for our Airline, E-Commerce, and Retail customers. We are the world’s leading provider of end-to–end airline products and services with a fast-growing footprint in Convenience Retail and Subscription Food Service.

Description of Duties

• Understands and fills requisition sheets for equipment and food, Decants.
• Kitting of all ingredients based on airline menu specifications.
• Items delivered by cart and hand to food prep stations.
• Have the ability to follow runner routes and understand individual work cell designs.
• Has to have full understanding of the KAN BAN system.
• Must be able to read and understand MPS & VPS.
• Must be able to lift 30 to 40 lbs. to shoulder height.

Job Skills or Qualifications

• Must have excellent verbal and written communication skills.
• Accurately and quickly, diagnose complex problems.
• Skill level must include reading requisitions in English, must be able to stand and walk for long periods at a time.
• Works from requisitions, and verbal instructions.
• Knows location of all equipment and food.
• Completes paperwork as required.
• Must have excellent attendance and work performance.
• Must be able to work hours required for the position.
• Must be able to work under pressure.
• Must be able to work in refrigerated areas.
• Must be able to lift 30 to 40 pounds manually.
• Be 18 years of age and eligible to work in the United States
• Pass a background check and clear a drug screen
• Be able to stand for the FULL duration of the shift
• Be available to work in a 38- degree cold room, only when necessary
• Be a team player and work well with a diverse team from all over the world!
• Ability to comprehend verbal & written specifications in English
• Possess basic math skills
• MUSTbe able to work a Flexible schedule; This is a 24-hour operation, 7 days a week

Additional eligibility requirements and details

• This is a Union Position- must be willing to pay union dues after 14 days
• Must be available to work a full-time position, including Weekends and Holidays as needed
• Must be able to complete the application/orientation process in English
• Ability to lift 25+ pounds occasionally, 50+ pounds frequently & 10+ pounds consistently. Bend / stoop & twist repeatedly & stand for 8 – 12 hours a day.