Server / Waitstaff Full-time - No Late Nights!

Carriage House at Lee's Farm; Wayland (MA); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Competitive compensation

Flexible scheduling

Paid holidays, vacation, and personal,

Health insurance for you and your fami

401(k) with company match

Ongoing training and growth

Job summary

Carriage House at Lee's Farm is seeking a Server / Waitstaff to join our culinary family. Full-time role with a mix of early morning and late shifts, including weekends, working closely with our Culinary Director to deliver great service to residents.

Responsibilities include presenting the daily menu, ensuring guest satisfaction, maintaining dining room cleanliness, and communicating special requests to the kitchen. Prior serving experience is required, and dementia experience is a plus.

Qualifications

• Prior serving experience is required.
• Experience with dementia is a plus.
• Be friendly and easy to approach to make guests feel welcome.
• Stay positive, especially when it's busy, to keep things happy.
• Be patient and understanding when customers have requests or concerns.
• Notice when things need to be clean, helping keep the dining area tidy and safe.

Responsibilities

• Check that dishes look perfect before giving them to residents.
• Talk to residents in a friendly way, share the daily menu, and make sure they're happy.
• Keep the kitchen and dining room clean and follow rules to keep the food safe.
• Tell the kitchen about any special requests clearly.
• After each meal, set up the Dining Room again and take pride in how it looks.

Skills

Prior serving experience

Dementia experience a plus

Friendly and approachable

Positive attitude under busy times

Patience and understanding

Attention to cleanliness and safety

Job description

Server / Waitstaff

Full-time a mix of 6:30am-3:00pm and 11am-7pm and will include some weekend shifts.

Where Talent Meets Heartfelt Hospitality

Why Join Our Culinary Family:

• Competitive Compensation: Get paid well for your skills and hard work.
• Flexible Scheduling: Have a flexible schedule that fits your life.
• Time Off: Take breaks with paid holidays, vacation, and personal days.
• Health and Wellness: Stay healthy with good insurance for you and your family.
• Financial Security: Plan for the future with a 401(k) and company match.
• Invested in You: ongoing training and growth opportunities.

Server / Waitstaff Job Summary

Your job as a Server / Waitstaff is key in making sure our residents enjoy great service and delicious meals. Working closely with our Culinary Director, you'll help make sure tasty dishes get smoothly from the kitchen to the table.

Responsibilities:

• Check that dishes look perfect before giving them to residents.
• Talk to residents in a friendly way, share the daily menu, and make sure they're happy.
• Keep the kitchen and dining room clean and follow rules to keep the food safe.
• Tell the kitchen about any special requests clearly.
• After each meal, set up the Dining Room again and take pride in how it looks.

Qualifications:

• Prior serving experience required.
• Experience with dementia a plus.
• Be friendly and easy to approach to make guests feel welcome.
• Stay positive, especially when it's busy, to keep things happy.
• Be patient and understanding when customers have requests or concerns.
• Notice when things need to be clean, helping keep the dining area tidy and safe.

Our Culinary team does more than serve meals; we create memories and build connections. Join us and help redefine the culinary experience in Senior Living.

*All candidates will be required to show valid proof of full vaccination for COVID-19 before commencing work or commit to obtaining full vaccination within 30 days of commencing work, unless they receive an approved exemption.

Criminal Background Screening is required.

Live Well, Love Life

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