Server - Steelbach

Three Oaks Hospitality; Tampa (FL); On-site; USD 20,664,000 - 34,440,000; Full time

Benefits offered by this job

Employee Discount

Competitive Pay & Tips - Your hustle

Paid Training - Get paid to get great

Referral Program - Know great people?

Flexible Schedule - Work that fits

Collaborative Team Environment - Acrew

Job summary

Steelbach, a Three Oaks Hospitality concept at Armature Works, celebrates the South's culinary heritage with bold creativity and timeless warmth. This Southern-inspired kitchen and chophouse pairs grass-fed Florida beef with handcrafted dishes rooted in simplicity and soul.

As a Server here, you’ll be a storyteller guiding guests through a dining experience our team has poured into. Must have open availability to work evenings, weekends, and holidays.

Qualifications

• Strong knowledge of the full menu, ingredients, preparation methods, and daily specials.
• Familiarity with wine pairings and beverage offerings.
• Understanding of common food allergies and cross-contamination protocols.
• Experience serving in a fast-paced, upscale, high-volume restaurant.

Responsibilities

• Welcome guests with warmth and intention - first impressions matter.
• Guide guests through the menu with confidence and knowledge of dishes and cocktails.
• Present daily specials and answer questions to build excitement.
• Take and deliver food and beverage orders accurately.
• Bridge between kitchen and guest to ensure perfect dishes.
• Assist with and narrate finishing presentations.
• Process checks and payments with a warm close to the experience.
• Pitch in wherever needed - teamwork is essential.

Skills

Menu knowledge

Wine knowledge

Allergy awareness

Upscale service experience

Communication skills

Multitasking

Professional presence

Job description

At Steelbach, dining is more than a meal it's a celebration of the South's rich culinary heritage, reimagined with bold creativity and timeless warmth. As a Three Oaks Hospitality concept nestled within the iconic Armature Works property, we've built something special: a Southern-inspired kitchen and chophouse where grass-fed beef from Florida's finest producers meets handcrafted dishes rooted in simplicity and soul.

As a Server here, you're not just taking orders you're a storyteller, guiding guests through a dining experience we've poured our hearts into. You'll know the land our beef was raised on and the craft behind every dish on the menu. If you believe great hospitality is an art form, and that every guest deserves to feel like they've found somewhere truly worth returning to, Steelbach is your stage.

Availability requirements

Must have open availability to work evenings, weekends, and holidays

What You'll Do

• Welcome guests with warmth and intention - first impressions are everything here
• Guide guests through our menu with confidence, enthusiasm, and genuine knowledge of each dish and cocktail
• Present daily specials and answer questions in a way that builds excitement
• Take and deliver food and beverage orders accurately and seamlessly
• Be the bridge between kitchen and guest, ensuring every dish arrives exactly as it should
• Assist with and narrate the finishing presentations that make Steelbach unforgettable
• Process checks and payments with efficiency and a warm close to the experience
• Pitch in wherever needed - great teams don't have blind spots

What You'll Bring

• Strong working knowledge of the full menu, including ingredients, preparation methods, and daily specials
• Familiarity with wine pairings and ability to speak knowledgeably about wine and beverage offerings
• Thorough understanding of common food allergies and cross-contamination protocols
• Previous experience required serving in a fast-paced, upscale, high-volume restaurant
• Must have open availability to work evenings, weekends, and holidays
• Excellent communication and interpersonal skills
• Ability to multitask gracefully under pressure
• A polished, professional presence paired with genuine hospitality

Physical Requirements

• Stand for long periods in this active role
• Carry and balance trays weighing up to 25 lbs
• Work effectively in a fast-paced, high-energy dining environment

What's In It For You

• Employee Discount
• Competitive Pay & Tips - Your hustle gets rewarded
• Paid Training - Get paid to get great at this
• Referral Program - Know great people? Bring them in
• Flexible Schedule - Work that fits your life
• Collaborative Team Environment - A crew that lifts each other up - we win as one