Server Steelbach

Steelbach; Tampa (FL); On-site; USD 30,000 - 40,000; Part time

Benefits offered by this job

Employee Discount

Competitive Pay & Tips

Flexible Schedule

Paid Training

Collaborative Team Environment

Job summary

Steelbach in Tampa is seeking a talented Server to elevate the dining experience with exceptional hospitality. You'll guide guests through our menu, ensuring they feel valued and engaged, while conveying the rich culinary heritage behind each dish.

If you have a knack for storytelling and thrive in a dynamic environment, you will be a perfect fit. Joining us means working in a collaborative team atmosphere that celebrates creativity and supports growth.

Qualifications

• Natural ability to connect with guests and make them feel at ease.
• Comfortable with POS systems or quick learner.
• Previous server experience preferred.

Responsibilities

• Welcome guests warmly to ensure a great first impression.
• Guide guests through the menu with confidence and knowledge.
• Accurately take and deliver food and beverage orders.

Skills

Customer connection

Organizational skills

POS system proficiency

Education

High school diploma

Job description

At Steelbach, dining is more than a meal it's a celebration of the South's rich culinary heritage, reimagined with bold creativity and timeless warmth. As a Three Oaks Hospitality concept nestled within the iconic Armature Works property, we've built something special: a Southern-inspired kitchen and chophouse where grass‑fed beef from Florida's finest producers meets handcrafted dishes rooted in simplicity and soul.

As a Server here, you're not just taking orders you're a storyteller, guiding guests through a dining experience we've poured our hearts into. You'll know the land our beef was raised on and the craft behind every dish on the menu. If you believe great hospitality is an art form, and that every guest deserves to feel like they've found somewhere truly worth returning to, Steelbach is your stage.

What You'll Do

• Welcome guests with warmth and intention — first impressions are everything here
• Guide guests through our menu with confidence, enthusiasm, and genuine knowledge of each dish and cocktail
• Present daily specials and answer questions in a way that builds excitement, not just information
• Take and deliver food and beverage orders accurately and seamlessly — precision matters at every step
• Be the bridge between kitchen and guest, ensuring every dish arrives exactly as it should
• Own the tableside moment — assist with and narrate the finishing presentations that make Ro unforgettable
• Clear and reset tables with care, maintaining the polished atmosphere guests expect
• Process checks and payments with efficiency and a warm close to the experience
• Pitch in wherever needed — great teams don't have blind spots

What You'll Bring

• A natural ability to connect with people and make them feel at ease
• Strong organizational skills — you can juggle tables without dropping the thread
• Comfort with POS systems or the aptitude to learn quickly
• High school diploma
• Previous server experience preferred
• Must complete Ro's training program (paid, of course)

Physical Requirements

• Stand for long periods in this active role
• Carry and balance trays weighing up to 25 lbs
• Work effectively in a fast‑paced, high‑energy dining environment

What's In It for You

• Employee Discount
• Competitive Pay & Tips — Your hustle gets rewarded
• Referral Program — Know great people? Bring them in
• Flexible Schedule — Work that fits your life
• Paid Training — Get paid to get great at this
• Collaborative Team Environment — A crew that lifts each other up — we win as one