Server (Part Time)

Study Hotels; Baltimore (MD); On-site; USD 30,000 - 50,000; Full time

Benefits offered by this job

Comprehensive benefits package

Medical, dental, and vision insurance

Paid time off and holidays

Job summary

Study Hotels is looking for a dedicated Server in Baltimore, Maryland. The ideal candidate will provide top-notch hospitality and customer service. Key responsibilities include monitoring the dining experience, explaining menu items, and maintaining a clean work environment. With a requirement of 2+ years in fine dining and excellent communication skills, candidates must be flexible with availability. Eligible team members enjoy a comprehensive benefits package including medical, dental, and paid time off.

Qualifications

• 2+ years experience in a fine dining or upscale casual environment.
• Proficiency in English required; a second language is desirable.
• Ability to stand for long periods indoors.

Responsibilities

• Provide the highest level of hospitality and customer service.
• Monitor guests' dining experience and respond to needs.
• Explain menu items and maintain knowledge of offerings.
• Assist team members to ensure a seamless guest experience.
• Maintain a clean and safe work environment.

Skills

Customer service

Communication skills

Organizational skills

Flexibility

Teamwork

Education

High school diploma or GED

Job description

Dear Charles is currently seeking a Server to provide genuine hospitality and the highest quality of service to our guests. The ideal candidate can create an engaging environment, providing courteous, responsive, guest‑centered service.

Our caring and attentive associates reinforce our principal belief that guest service is our highest priority. We have opportunities for energetic, service‑oriented individuals who are experienced in providing efficient service and memorable experiences.

Responsibilities

• Provide the highest and most efficient level of hospitality and customer service expected by our guests.
• Understand and improve dining service standards and guest relations. Monitor and observe guests' dining experience to ensure guests are satisfied with the food and service and respond promptly and courteously to correct any problems.
• Explain menu items to guests, understand allergy concerns, and answer general inquiries. Maintain accurate knowledge of all menu items and beverage programs.
• Be a team player, assist others when and where necessary to ensure a seamless guest experience.
• Complete the setup and breakdown of a section, including detailed cleaning of work area and surrounding areas.
• Have a desire to build knowledge of traditional cooking, wine, beer, and cocktails.
• Maintain a safe and clean work environment.

Fundamentals

• Ability to maintain a friendly, cheerful, and courteous demeanor at all times.
• Education: High school diploma or general education degree (GED).
• Experience: 2+ years experience in a fine dining or upscale casual environment.
• Flexibility to work any shift, including evenings, weekends, and holidays.
• Excellent verbal and written interpersonal communication skills.
• Proficiency in English required. A second language is desirable.
• Strong organizational skills, including follow‑up, time management, ability to multi‑task and manage multiple priorities in a fast‑paced environment.
• Ability to positively communicate and interact with all hotel departments.
• Ability to grasp, lift and or carry, or otherwise, move goods weighing a maximum of 40 lbs.
• Ability to stand for long periods indoors with a thematically climate‑controlled workstation.

Eligible full‑time team members are offered a comprehensive benefits package including medical, dental, vision, life and disability insurances, paid time off, and paid holidays.

Study Hotels is an Equal Opportunity Employer and does not discriminate based on age, race, religion, disability, nationality, sex, sexual orientation, or any other category protected by federal, state, or local law.