Server (FT/PT/Weekends)

Kitchen + Kocktails by Kevin Kelley - Philadelphia

False Pass (AK)

On-site

USD 40,000 - 64,000

Full time

14 days+

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Job summary

Kitchen + Kocktails by Kevin Kelley in Philadelphia seeks experienced Fine Dining Servers to join a professional team. You will greet guests, seat them, take drink orders, explain menu items, and ensure exceptional hospitality.

A “guests first” mentality, polish communication, and the ability to thrive in a fast-paced, upscale setting are essential. Qualified candidates will have a High School Diploma or equivalent and experience in full-service dining.

Qualifications

  • Guest-first mentality is essential to serve guests with care and attentiveness.
  • Willingness to work flexible shifts including days, nights, weekends.
  • Experience in a full-service, upscale dining restaurant is preferred.
  • Ability to build rapport and engage with guests.
  • Thrives in a fast-paced dining environment.
  • Excellent written and verbal communication skills.

Responsibilities

  • Serve food and beverages to guests.
  • Explain menu items and upsell where appropriate.
  • Clean and prepare dining areas.
  • Greet guests and make them feel welcome.
  • Respond to guest inquiries and requests promptly.
  • Perform other restaurant duties as assigned.

Skills

Guest-first mentality
Flexible shifts
Upscale dining experience
Build rapport
Fast-paced environment
Communication skills

Education

High School Diploma or Equivalent

Job description

Job Description

We are seeking experienced, poised, and professional Fine Dining Servers to become an integral part of our team!


Job Summary:


Provide hospitality services, serving food and drinks but also contributing to the experience of the diners. Fine dining servers will meet and welcome customers, seat them swiftly, take drinks orders, provide menus and ensure that all guests needs are met. Excellent customer service and interpersonal skills and initiative Its a must to meet guests' expectations.


Responsibilities:



  • Serve food and beverages to guests

  • Explain to guests about menu items

  • Clean and prepare the dining areas

  • Greet and make all guests feel welcome at the restaurant

  • Respond to guest inquiries and requests in a timely fashion

  • Perform other restaurant duties as assigned


Qualifications:



  • A "guests first" mentality. We are here to serve

  • High School Diploma or Equivalent

  • Ability and willingness to work flexible shifts (days, nights, weekends)

  • Previous experience in a full-service, upscale dining restaurant

  • Ability to build rapport with guests

  • Ability to thrive in a fast-paced environment

  • Excellent written and verbal communication skills


Only the best need apply! EOE


Company Description

Founded in 2020, Kitchen + Kocktails by Kevin Kelley was born out of a love for Southern-Inspired cuisine and a desire to bring authentic flavors of the South to our community. Our founder, Kevin Kelley , envisioned a place where guests could enjoy not only delicious food but also a lively and inviting atmosphere. Over the years, we continue to grow and evolve, but our dedication to quality and hospitality remains unchanged.


Our Cuisine
At Kitchen + Kocktails by Kevin Kelley, we believe that great food starts with the finest ingredients. Our menu is a celebration of Southern Comfort food, featuring classic dishes with a modern twist. From our signature Shrimp and Grits, to our innovative Chicken and Specialty Waffles, every item is crafted with care and attention to detail. We source premium ingredients to ensure that every bite is a burst of flavor.


Our Atmosphere
Designed with elegance in mind, Kitchen + Kocktails by Kevin Kelley offers a welcoming space where you can relax and enjoy a meal.

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