SERVER for Assisted Living Community

Starling; Tallahassee (FL); On-site; USD 17,000 - 25,000; Full time

Job summary

Starling seeks a Dining Service team member to set up dining areas, serve meals, and maintain dining room cleanliness. No tipping is involved in senior food service. Various shifts available including mornings, evenings, and weekends.

Role requires friendly service, adherence to food safety standards, and the ability to work as part of a team to ensure guest satisfaction. Prior dining experience is preferred but not required.

Qualifications

• Takes meal/drink orders and serves meals in a friendly and timely manner.
• Ability to follow food handling and safety procedures.
• Willingness to learn and adapt in dining service.

Responsibilities

• Utilizes proper food handling and service techniques.
• Takes meal orders and serves meals promptly.
• Maintains cleanliness and readiness of tables and dining areas.
• Follows daily, weekly and monthly cleaning schedules.
• Assists with orientation and training of new food servers.
• Supports dining room operations and guest satisfaction.

Skills

Customer service

Food handling

Teamwork

Education

High school diploma or equivalent

Job description

Position Summary

Responsible for proper dining set-up, providing meal and dining services and cleaning of the dining rooms. ***

No tipping is involved in senior food service. ***

Position Summary

Responsible for proper dining set-up, providing meal and dining services and cleaning of the dining rooms. ***

No tipping is involved in senior food service. ***

SHIFT

- Full time and Part time available from 7am -2pm,11am- 7pm & 4pm - 7pm

Flexible hours but does include evenings, weekends, and holidays

Every other weekend off & Flexible with school schedules

Essential Duties And Responsibilities

The following duties are normal for this position. This list is not to be construed as exclusive or all inclusive. Other duties may be required and assigned.

• Utilizes proper food handling and food service techniques.
• Takes meal/drink orders and serves meals in a friendly and timely manner.
• Assures resident/guest is satisfied with their meals.
• Maintains knowledge of all specials and general description of all food items and explains to residents or guests.
• Maintains assigned tables and surrounding area in a complete state of cleanliness, appearance and readiness.
• Follows daily, weekly and monthly cleaning schedules.
• Assists with orientation and training of new food servers.
• Practices all safety and loss prevention procedures.
• Sets-up and cleans the Dining Room while maintaining or exceeding hospitality and service standards.
• Maintains or exceeds standards of appearance, cleanliness, personal sanitation, and hygiene.
• Performs and completes opening and closing checklist criteria.
• Assists in dining room and surrounding areas for proper directional flow, organization and supplies placement.
• Other duties as assigned.

Qualifications

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skills, and abilities required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

• High school diploma or equivalent preferred.
• Previous experience in fine dining preferred, or a willingness to learn!