Server - Fine Dining - Seasonal

Pyramid Global Hospitality; Roanoke (VA); On-site; USD 15,000 - 21,000; Part time

Job summary

Pyramid Global Hospitality, operating The Hotel Roanoke & Conference Center in Roanoke, VA, invites applications for a Seasonal Fine Dining Server. Join a renowned, award-winning dining team delivering exceptional service in a premium setting.

The role emphasizes guest connections, attention to detail, and the ability to thrive in a fast-paced fine dining environment. Immediate start, with seasonal assignment through January 9, 2027; evenings, weekends, and holidays required.

Qualifications

• Previous full-service restaurant experience required.
• Fine dining experience preferred.
• Strong guest service and interpersonal skills.
• Excellent verbal communication skills.
• Ability to multitask and remain composed in a fast-paced environment.

Responsibilities

• Welcome and seat guests with warmth and professionalism.
• Take food and beverage orders accurately and efficiently.
• Explain menu offerings and provide thoughtful recommendations.
• Serve food and beverages in a timely and organized manner.
• Anticipate guest needs and provide personalized service throughout the meal.
• Maintain guest satisfaction through attentive follow-up and prompt response to requests.
• Collaborate with culinary and support teams to ensure accurate and timely service.
• Process guest payments accurately and responsibly.
• Set, clear, and reset tables according to fine dining standards.
• Maintain a clean, organized, and professional work environment.
• Availability to work evenings, weekends, and holidays.

Skills

Guest service

Interpersonal skills

Verbal communication

Multitasking

Teamwork

Attention to detail

Job description

Pyramid Global Hospitality is a leading hospitality management company with a portfolio of more than 200 hotels and resorts and over 18,000 associates across the United States, Caribbean, and Europe. Our platform includes Benchmark Resorts & Hotels, a collection of distinctive independent properties; Axiom Hospitality, our European hotel management company; and PYRAMIDWORKS, which provides integrated workplace and facilities services. With corporate offices in Boston, The Woodlands, Texas, and London, Pyramid combines global scale with a hands-on approach focused on exceptional service, operational excellence, and long-term partnerships.

About Our Property

The Hotel Roanoke & Conference Center is a magnificent and storied hotel nestled in the heart of Roanoke, Virginia. Built in 1882, the Tudor-style hotel is listed on the National Register of Historic Places and is a member of the International Association of Conference Centers. With its grand architecture and captivating history, the hotel stands as a testament to timeless elegance. Boasting a total of 329 luxuriously appointed guest rooms and suites, the Hotel Roanoke & Conference Center offers a range of accommodation options to suit the needs of every guest. In addition to its accommodations and dining options, the Hotel Roanoke & Conference Center features exceptional facilities for both business and leisure travelers. The hotel boasts over 63,000 square feet of flexible event space, making it an ideal venue for conferences, weddings, and other special occasions. State-of-the-art audiovisual equipment, professional event planning services, and attentive staff ensure that every event is a resounding success. Overall, with its rich history, elegant accommodations, exceptional dining options, and prime location, the Hotel Roanoke & Conference Center stands as a premier destination for travelers seeking a blend of luxury, comfort, and charm.

What You Will Have An Opportunity To Do

Are you passionate about hospitality and creating memorable dining experiences? Join the award-winning Regency Room team as a Seasonal Fine Dining Server and become part of a dynamic group dedicated to delivering exceptional service.

We are seeking energetic, personable, and service-driven individuals who thrive in a fast-paced fine dining environment. If you enjoy building guest connections, have a strong attention to detail, and take pride in exceeding expectations, we would love to meet you.

Essential Responsibilities

• Welcome and seat guests with warmth and professionalism.
• Take food and beverage orders accurately and efficiently.
• Explain menu offerings and provide thoughtful recommendations.
• Serve food and beverages in a timely and organized manner.
• Anticipate guest needs and provide personalized service throughout the meal.
• Maintain guest satisfaction through attentive follow-up and prompt response to requests.
• Collaborate with culinary and support teams to ensure accurate and timely service.
• Process guest payments accurately and responsibly.
• Set, clear, and reset tables according to fine dining standards.
• Maintain a clean, organized, and professional work environment.
• Previous full-service restaurant experience required.
• Fine dining experience preferred.
• Strong guest service and interpersonal skills.
• Excellent verbal communication skills.
• Ability to multitask and remain composed in a fast-paced environment.
• Strong attention to detail and commitment to service excellence.
• Ability to work effectively as part of a team.
• Availability to work evenings, weekends, and holidays.

Position Details

• Seasonal Part-Time Position
• Immediate Start Available
• Seasonal assignment expected to continue through January 9, 2027
• Evening, weekend, and holiday availability required due to peak business periods.

Future Opportunities

Outstanding team members may be considered for transition into a regular On-Call or Part-Time position based on business needs, performance, and available opportunities.

Compensation

$2.80

$2.80

Pyramid Global Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

Actual compensation packages are based on a wide array of factors unique to each candidate, including but not limited to skill set, years & depth of experience, certifications and specific office location. This may differ in other locations due to cost of labor considerations.