Server | Blue Sushi Sake Grill - Birmingham, AL

Flagship Restaurant Group; Birmingham (AL); Hybride; USD 28 000 - 42 000; Plein temps

Avantages offerts par ce poste

Dining discounts

Comprehensive benefits package

PTO after 3 years

Dynamic training program

Résumé du poste

Flagship Restaurant Group's Blue Sushi Sake Grill in Birmingham, AL seeks a Server to deliver friendly, attentive, personalized service to guests in a fast-paced restaurant. Get to know our food and beverages, confidently make recommendations, and use Toast to take orders and process payments.

Join a team that values pride in presentation, cleanliness, and guest satisfaction. We offer dining discounts, a comprehensive benefits package for full-time staff, PTO after three years, and a dynamic

Qualifications

• Provide friendly, attentive service to guests.
• Be well-versed in foods, beverages, and steps of service.
• Use Toast POS to take orders, process payments, and ensure accuracy.
• Maintain a clean, welcoming environment for guests.
• Available for at least four days including Friday or Saturday, and Sunday.

Responsabilités

• Provide friendly, attentive, and personalized service.
• Know our food and beverages to confidently make recommendations.
• Use Toast POS to take orders and process payments.
• Maintain a clean and welcoming environment for guests.
• Collaborate with the team to maintain smooth workflow.
• Address guest feedback with a positive attitude.
• Adhere to our employee code of conduct.

Connaissances

Communication

Customer service

Team player

Attention to detail

Outils

Toast POS

Description du poste

Career Opportunities with Flagship Restaurant Group

Ambitious. Growing Rapidly. Endless Opportunities.

Server | Blue Sushi Sake Grill - Birmingham, AL

• You’re a positive, friendly team player who thrives in a collaborative environment.
• Your personable nature and passion for helping people create memorable guest experiences.
• You excel in communication, connecting with guests and team members alike.
• You’re detail-oriented, organized, and committed to cleanliness and presentation.
• You enjoy learning about food and beverage offerings, and you’re eager to share your knowledge with guests.
• You can handle high-pressure situations with professionalism and a calm demeanor.
• Has a minimum of four days avaiable to schedule including a Friday or Saturday, and Sunday AM or PM.

About the Job:

• Provide friendly, attentive, and personalized service that leaves guests feeling valued and cared for.
• Be well-versed in all areas of our food, beverages, and steps of service to confidently make recommendations and answer questions.
• Use our Toast point-of-sale system efficiently to take orders, process payments, and ensure accuracy.
• You’re detail-oriented, organized, and committed to maintaining a clean and welcoming environment for guests.
• Collaborate with the team to maintain a smooth workflow, including assisting in other areas as needed.
• Address guest feedback with a positive attitude, working to turn challenges into opportunities for exceptional service.
• Adhere to our employee code of conduct to support a safe, positive, and respectful work environment.

Why join Flagship Restaurant Group?

• Delicious dining discounts you can share with friends and family at all our locations
• Our full-time employees are eligible to enroll in our comprehensive benefits package that includes dental, vision, and life insurance
• All hourly employees receive PTO after completing three years of service
• We provide a comprehensive training program in a fun, exciting environment where you’ll thrive
• We create excitement around our team member’s milestones and achievements
• Our modern restaurants are sophisticated and innovative with great earning potential, and each offer a unique culinary experience
• Flagship Restaurant Group is an ever-evolving company empowering our people to follow their passion in the hospitality industry with plenty of opportunities for advancement

At Flagship, we create experiences that leave an impact. This stays true to our employees just as much as our guests. Removing barriers of language, race, sexual orientations, and culture, our team and guests have our promise of being a restaurant group that embraces the concept where everyone belongs. We are committed to empowering growth, instilling hospitality knowledge, and building a career path in an environment of respectful inclusion.

Flagship Restaurant Group is an Equal Opportunity Employer

Flagship Restaurant Group participates in the E-Verify program